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Jangkung Handoyo Mulyo
Department of Agricultural Socio-Economics, Faculty of Agriculture, Universitas Gadjah Mada

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Impact of Roundtable on Sustainable Palm Oil (RSPO) Certification on The Indonesian CPO Exports to The Destination Countries Fachry Husein Rosyadi; Dwidjono Hadi Darwanto; Jangkung Handoyo Mulyo
Agro Ekonomi Vol 31, No 1 (2020): JUNE 2020
Publisher : Department of Agricultural Socio-Economics Faculty of Agriculture Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ae.54559

Abstract

Palm oil is one of the plantation commodities that has an important role in economic contribution in Indonesia because of its ability to produce vegetable oil which is essential for industrial sector. The potential development of Indonesia's palm oil exports is high considering the benefits derived from these products. Therefore, there is a need to ensure that CPO products have a sustainable nature, one of which is that CPO products must be RSPO certified. This study analyzes how the influence of various factors that can affect Indonesia's CPO exports, one of which is RSPO certification using panel regression with the basic gravity model. The data which is used in this research is panel data in the form of time series for 20 years with cross sections from five major importing during 1999-2018. The analysis shows that the exchange rate and the RSPO significantly and positively affect Indonesia's CPO exports, while the population of the importing country has a significant and negative effect. This confirms that the presence of RSPO certified products will increase Indonesian CPO exports to major importing countries. Although the RSPO has an effect on Indonesia's CPO exports, there are still a number of indicators from it, in which, Indonesia has not been able to fulfill. That indicator can be used as a material for consideration to be adopted in national certifications such as ISPO so that Indonesian CPO products can be perceived to be sustainable so that they can reach wider export markets.
Leading Agricultural Subsectors in South Sumatra Province Before and During The COVID-19 Pandemic Muhammad Aris Pujiyanto; Dwidjono Hadi Darwanto; Jangkung Handoyo Mulyo
Agro Ekonomi Vol 33, No 1 (2022): JUNE 2022
Publisher : Department of Agricultural Socio-Economics Faculty of Agriculture Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ae.72177

Abstract

The COVID-19 pandemic that started in Wuhan, China, in December 2019 has resulted a very fatal health problems in global history, including for the State of Indonesia, which was confirmed that the first case of COVID-19 appeared on March 2, 2020. The COVID-19 pandemic not only having an impact on the health sector, the economy, international trade, industry but also having a negative impact on the agricultural sector, so that the production and productivity of the agricultural sector during the COVID-19 pandemic experienced a significant decline. So it is necessary to conduct more in-depth research to find out how much impact the COVID-19 pandemic has on leading agricultural sub-sectors in South Sumatra Province. This study aims to determine the leading agricultural sub-sector before and during the COVID-19 pandemic in South Sumatra Province. This study uses secondary data in 2010-2021. The analysis applied in this study is the analysis of Location Quotient (LQ), Dynamic Location Quotient (DLQ), and a combination of analysis of Location Quotient (LQ) and Dynamic Location Quotient (DLQ). The plantation crops sub-sector and the forestry sub-sector are the base sectors. The food crops sub-sector, horticultural crop sub-sector, livestock sub-sector, and forestry sub-sector have a faster growth rate when compared to the same sub-sector at the national level. Only the forestry sub-sector is included in the classification of the leading sub-sector.