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KONSTRIBUSI MOBILITAS SISWA SMAN FAVORIT TERHADAP KINERJA RUAS JALAN DI KOTA BANDUNG Agus, Supratman; Maulana, Ifan; Akbardin, Juang
Jurnal Transportasi Vol 11, No 3 (2011)
Publisher : Jurnal Transportasi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (519.742 KB)

The volume of traffic on the road sections leading to the center of the City of Bandung is influenced by the number of vehicles used by students of favorite school located in the center of Bandung. This study was carried out on the trips made by the students of the state favorite schools in Bandung and the impact of the trips on the performance of the road. The results indicate that if there were not any journey undertaken by students heading to favorite schools, the degree of saturation of road or the potential traffic congestion on the road could have been reduced.Keywords: favorite schools, traffic volume,road service level.

KONSTRIBUSI MOBILITAS SISWA SMAN FAVORIT TERHADAP KINERJA RUAS JALAN DI KOTA BANDUNG Agus, Supratman; Maulana, Ifan; Akbardin, Juang
Jurnal Transportasi Vol 11, No 3 (2011)
Publisher : Jurnal Transportasi

The volume of traffic on the road sections leading to the center of the City of Bandung is influenced by the number of vehicles used by students of favorite school located in the center of Bandung. This study was carried out on the trips made by the students of the state favorite schools in Bandung and the impact of the trips on the performance of the road. The results indicate that if there were not any journey undertaken by students heading to favorite schools, the degree of saturation of road or the potential traffic congestion on the road could have been reduced.Keywords: favorite schools, traffic volume,road service level.

BUDAYA HUKUM TERHADAP PENEGAKAN HUKUM DALAM PENERAPAN UU ITE DI INDONESIA Silalahi, Andreas Parasian; Maulana, Ifan; Sari, Elsi Kartika
Ensiklopedia Education Review Vol 6, No 3 (2024): Volume 6 No 3 Desember 2024
Publisher : Lembaga Penelitian dan Penerbitan Hasil Penelitian Ensiklopedia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33559/eer.v6i3.2849

Abstract: This research discusses the influence of Indonesian legal culture on the enforcement of the Information and Electronic Transactions Law (UU ITE). The background explains the shift in societal interactions due to developments in information technology followed by new challenges, such as the spread of false information and hate speech. The ITE Law, which was designed to create a safe digital space, has received criticism for potentially limiting freedom of expression. The creation of legal cases involving the public in the implementation of the ITE Law shows that there is a dilemma related to the existing legal culture, where if the public respects the regulations, law enforcement can be effective, but if there is skepticism, the implementation can be counterproductive. This research also covers aspects of public understanding and awareness, reactive legal culture, as well as challenges for law enforcement in understanding technological developments. In conclusion, the form of interaction between legal culture and the implementation of the ITE Law in Indonesia shows the complexity that influences public trust in the law and its enforcement process, thus creating the phenomenon of self-surveillance in the digital realm.Keywords: Legal culture, Law Enforcement, Implementation of the ITE Law

Pengaruh Efikasi Diri dan Penyesuaian Diri terhadap Stres Akademik pada Mahasiswa Masa Pandemi COVID-19 Maulana, Ifan; Alfian, Ilham Nur
Buletin Riset Psikologi dan Kesehatan Mental Vol 1 No 1 (2021): BULETIN RISET PSIKOLOGI DAN KESEHATAN MENTAL
Publisher : Universitas Airlangga

Penelitian ini bertujuan untuk mengetahui pengaruh efikasi diri dan penyesuaian diri terhadap stres akademik pada mahasiswa masa pandemi. Perubahan saat pendemi tersebut menyebabkan mahasiswa mengalami stres akademik dan peneliti ingin mengetahui ada tidaknya pengaruh antara efikasi diri dan penyesuaian diri terhadap stress akademik. Stres akademik yang dikembangkan dari Sarafino and Smith dan faktor yang mempengaruhi stres akademik adalah salah satunya efikasi diri yang disusun oleh Bandura dan penyesuian diri menggunakan teori Baker. Partisipan dalam penelitian ini adalah mahasiswa yang sedang menjalani perkuliahan secara daring/online. Metode penelitian menggunakan tipe penelitian kuantitatif dengan alat pengumpulan data menggunakan survei melalui Google Form. Dalam menganalisis data menggunakan SPSS 25 for windows. Hasil analisis menunjukkan regresi menyebutkan bahwa terdapat 18,1% pengaruh secara bersamaan antara efikasi diri dan penyesuaian diri terhadap stres akademik. Sedangkan pengaruh antara efikasi diri terhadap stress akademik sebesar 68% dan penyesuaian diri terhadap stress akademik sebesar 10,8%.

Pencegahan Stunting Melalui Sosialisasi dan Demonstrasi Olahan Makanan Bergizi Getting (Nugget Hati Ayam dan Jagung) Elisa, Sifa; Iza Kamelia Mayasya; Zuhro, Seftina Lailatul; Salsabil, Shofy; Sahranafa, Karima; Maulana, Ifan; Novilah, Sitti; Rohmah, Hilda Ainur; Azis, Mohammad Qitmirul; Subagja, Hariadi
DEDIKASI SAINTEK Jurnal Pengabdian Masyarakat Vol. 3 No. 3 (2024): Desember 2024
Publisher : Al-Hijrah Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58545/djpm.v3i3.397

Stunting masih menjadi permasalahan masif yang memerlukan penanganan serius dan berkepanjangan. Pemerintah Indonesia telah menjadikan program penanganan stunting sebagai program prioritas nasional yang memerlukan penanganan secara struktural dan terintegrasi guna menekan meningkatnya jumlah kasus stunting. Seluruh lapisan masyarakat perlu turut andil dan berkolaborasi dalam program yang digagas oleh pemerintah demi menekan angka stunting. Tujuan pengabdian sebagai bentuk kontribusi tim pengabdian pada daerah dalam upaya menekan angka stunting. Metode yang digunakan melalui tiga tahapan yaitu tahapan persiapan perencanaan, tahapan pelaksanaan, dan tahapan evaluasi. Tahapan pertama dilakukan melalui koordinasi dengan para kader Pemberdayaan dan Kesejahteraan Keluarga (PKK). Tahapan kedua dilakukan sosialisasi dan demonstrasi olahan makanan bergizi. Tahapan ketiga dilakukan dengan menilai efektivitas program sosialisasi dan demonstrasi.

Pencegahan Stunting Melalui Sosialisasi dan Demonstrasi Olahan Makanan Bergizi Getting (Nugget Hati Ayam dan Jagung) Elisa, Sifa; Iza Kamelia Mayasya; Zuhro, Seftina Lailatul; Salsabil, Shofy; Sahranafa, Karima; Maulana, Ifan; Novilah, Sitti; Rohmah, Hilda Ainur; Azis, Mohammad Qitmirul; Subagja, Hariadi
DEDIKASI SAINTEK Jurnal Pengabdian Masyarakat Vol. 3 No. 3 (2024): Desember 2024
Publisher : Al-Hijrah Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58545/djpm.v3i3.397

Stunting masih menjadi permasalahan masif yang memerlukan penanganan serius dan berkepanjangan. Pemerintah Indonesia telah menjadikan program penanganan stunting sebagai program prioritas nasional yang memerlukan penanganan secara struktural dan terintegrasi guna menekan meningkatnya jumlah kasus stunting. Seluruh lapisan masyarakat perlu turut andil dan berkolaborasi dalam program yang digagas oleh pemerintah demi menekan angka stunting. Tujuan pengabdian sebagai bentuk kontribusi tim pengabdian pada daerah dalam upaya menekan angka stunting. Metode yang digunakan melalui tiga tahapan yaitu tahapan persiapan perencanaan, tahapan pelaksanaan, dan tahapan evaluasi. Tahapan pertama dilakukan melalui koordinasi dengan para kader Pemberdayaan dan Kesejahteraan Keluarga (PKK). Tahapan kedua dilakukan sosialisasi dan demonstrasi olahan makanan bergizi. Tahapan ketiga dilakukan dengan menilai efektivitas program sosialisasi dan demonstrasi.

Product and Packaging Innovation Strategies for Enhancing MSME Competitiveness: A Case Study of Bale Seafood from an Educational Management Perspective Maulana, Ifan; Hardiansyah, Rian
Journal of Educational Management Research Vol. 4 No. 6 (2025)
Publisher : Al-Qalam Institue

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61987/jemr.v4i6.1651

This study aims to examine the influence of creativity and product innovation on business development and competitiveness in Micro, Small, and Medium Enterprises (MSMEs), using Bale Seafood as a case study. A qualitative descriptive approach was employed, with data collected through in-depth interviews with the business owner and direct field observations. The findings reveal that the owner’s creativity in developing diversified processed seafood products, combined with continuous packaging innovation, significantly contributes to business growth, market expansion, and long-term sustainability. Innovation practices at Bale Seafood extend beyond product improvement to include adaptive learning processes, customer engagement, and community-based knowledge exchange. From an educational management perspective, these practices reflect informal learning, experiential knowledge development, and capacity building within the enterprise. The study implies that strengthening learning-based management, entrepreneurial education, and skill development is essential for enhancing MSME innovation capacity. Support from stakeholders, such as training programs and mentoring, can further facilitate the transfer of knowledge and the adoption of appropriate technology. Overall, integrating educational management principles into innovation strategies can serve as an effective approach to improving MSME competitiveness in dynamic market environments.

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