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Coastal and Marine Resources Management Based Local Wisdom at The Haruku Village in Central Maluku District: Pengelolaan Sumberdaya Pesisir dan Laut Berbasis Kearifan Lokal di Negeri Haruku Kabupaten Maluku Tengah Saiful Gazali; Angela Ruban
Jurnal IPTEKS Pemanfaatan Sumberdaya Perikanan Vol. 8 No. 2 (2021)
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (306.355 KB) | DOI: 10.20956/jipsp.v8i2.18464

Abstract

Local wisdom is a cultural value that cannot be separated from the life of the Maluku people and acknowledged existence. Such as sasi is still a form of local wisdom used as a management guideline and coastal and marine resources management in Haruku villages. Local wisdom (sasi) is a knowledge of natural resource management based on customary systems that have been used for generations by the people of Haruku villages. This research aims to identify the factors that are the reasons for applying sasi in the coastal and marine resources management in Haruku villages. This research uses deep interview methods and structures through questionnaires to provide information about forms of management based on local wisdom. The application of sasi as a coastal and marine resource management system in Haruku villages because sasi has the function of monitoring, supervision, and law enforcement. So, the target for the sustainability of natural resources is maintained and impacts the economic improvement of the community.
ANALISIS PENETAPAN HARGA JUAL DAN VOLUME PENJUALAN IKAN ASAP DI NEGERI HATIVE KECIL KOTA AMBON Jean Clara Nendissa; Angela Ruban; Kesya Pattimukay
PAPALELE (Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan) Vol 6 No 2 (2022): PAPALELE: Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/papalele.2022.6.2.91

Abstract

Fish is one of the foods that are rich in protein so it is good to be consumed every day, however, it is a perishable food commodity. One way to overcome this problem is through smoking, in order to provide durability and have a higher selling price. It is an important thing that producers must pay attention to in marketing smoked fish, because it will determine the profit earned for business continuity. The selling price level will affect the quantity of products sold because from the consumer's point of view the price is an indicator of the benefits to be obtained. This study aims to analyze the selling price of smoked fish at Hative Kecil Village and describe the trend of sales volume for the last seven months. Primary data was collected through interviews with 6 traders or producers who actively produce and sell smoked fish and analyzed using the calculation of the production cost using the full costing method and the calculation of selling price using the cost-plus pricing method. The result found that production cost of smoked fish is Rp. 40.920 per smoked fish and the selling price with a mark up of 10% is Rp. 45.000 per smoked fish. The highest sales volume in January was 700 smoked fish per month and the lowest was 280 smoked fish per month in July.
Sosialisasi Penguatan Kewirausahaan yang Kreatif dan Inovatif Bagi Masyarakat Negeri Rutong Audry Leiwakabessy; Ludwina Pormes; Gloria Sapulette; Joy Gaspersz; Goziana Armagita; Ronald D. Hukubun; Angela Ruban
Jurnal Masyarakat Mengabdi Nusantara Vol. 2 No. 2 (2023): Juni : Jurnal Masyarakat Mengabdi Nusantara
Publisher : Sekolah Tinggi Pastoral Tahasak Danum Pambelum Keuskupan Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58374/jmmn.v2i2.159

Abstract

Socialization of strengthening creative and innovative entrepreneurship is carried out with the target of Rutong Village MSME actors. This socialization led MSME actors to be able to broaden their knowledge and increase their skills in running a business. There are problems faced such as human resources, limited administrative capacity, limited speculative capital and working capital, ability to grow and enter the market. This socialization was also carried out to answer and provide solutions that were faced by MSME in Rutong Village.