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Journal : Collaborative Medical Journal (CMJ)

HUBUNGAN SUHU LINGKUNGAN DENGAN TEKANAN DARAH PADA PEKERJA BAGIAN PENGOLAHAN DI PKS PT. MITRA BUMI KECAMATAN BUKIT SEMBILAN KABUPATEN KAMPAR PADA TAHUN 2021 Abdul Karim; Ruswaldi Munir; Zulfan Rasyidi; Sabrina Hayati; Yuharika Pratiwi
Collaborative Medical Journal Vol 4 No 2 (2021): Mei
Publisher : LPPM Universitas Abdurrab

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36341/cmj.v4i2.2725

Abstract

Perubahan tekanan darah berhubungan dengan suhu lingkungan kerja. Paparan suhu rendah akan mengakibatkan perubahan fisiologis pada tubuh Suhu lingkungan yang rendah dan tinggi telah terbukti meningkatkan kematian yang umumnya disebabkan oleh kardiovaskular. Pekerja yang bekerja di pabrik kelapa sawit tidak terlepas dari pengaruh suhu lingkungan kerja. Penelitian ini bertujuan untuk Mengetahui bagaimana hubungan suhu lingkungan kerja dengan tekanan darah pada pekerja PKS PT. Mitra Bumi Bukit Sembilan Kabupaten Kampar Tahun 2021. Metode yang digunakan ialah analitik observasional dengan rancangan cross sectional. Jumlah populasi 117 orang dengan jumlah sampel 44 orang. Teknik pengambilan sampel adalah purposive sampling. Terdapat hubungan antara suhu lingkungan dengan tekanan darah pada pekerja bagian pengolahan di pks pt. Mitra bumi kecamatan bukit sembilan kabupaten kampar pada tahun 2021 dengan nilai p-value sebesar 0,013 dan nilai koefisien korelasi 0,376 yang berarti kekuatan hubungan dari kedua variabel lemah. suhu lingkungan berhubungan dengan tekanan darah pada pekerja bagian pengolahan
ANALISIS EFEKTIFITAS GASTROPROTEKTIF EKSTRAK BAWANG MERAH (ALLIUM CEPA L) TERHADAP RATTUS NORVEGICUS YANG DI INDUKSI ASAM MEFENAMAT Marwan, Deinike Wanita; Zain, Fakhrun Nisya; Munir, Ruswaldi; Eryta, Evy
Collaborative Medical Journal Vol 7 No 1 (2024): Januari 2024
Publisher : LPPM Universitas Abdurrab

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Acute or chronic inflammatory diseases of the gastric mucosa caused by exogenous and endogenous factors can cause symptoms of dyspepsia, these diseases are clinically visible endoscopically and require histological confirmation. According to the World Health Organization (WHO), the incidence of gastritis cases in the world is around 1.8 – 2.1 million of the total population each year, in Southeast Asia it is around 583,635 of the total population each year. Then gastritis is also caused by an imbalance of the aggressive factors HCl, pepsin, and gastric defense factors with the defensive factor, namely mucus bicarbonate. One of the causes of this imbalance of aggressive-defensive factors is the use of NSAIDs (non-steroidal anti-inflammatory drugs). This study aims to analyze the effectiveness of administering gastroprotective red onion extract to Rattus Norvegicus induced by mefenamic acid. With a true experimental method, a post test approach with control group. This study used 30 mice which were divided into 5 groups with 2 control groups and 3 treatment groups. Induction of mefenamic acid at a dose of 23.25 mg/head/day/sonde for 10 days. Then proceed with giving red onion extract for 10 days to each group. The research results showed that sample data was p = 0.001 (p<0.05) indicating that red onion extract (Allium Cepa L) had gastroprotective effectiveness in male white rats (Rattus Norvergicus). Research regarding the effectiveness of red onion extract (Alliem cepa L) as gastroprotective against male white rats (Rattus norvegicus) needs to be carried out with other compounds or due to other causal factors.