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Promosi dan Pemeriksaan Kesehatan pada Penderita Diabetes Melitus Novita Dewi; Supriyadi Supriyadi; Errict Indra Cita
Jurnal Abdimas Kesehatan (JAK) Vol 3, No 3 (2021): November
Publisher : Sekolah Tinggi Ilmu Kesehatan Baiturrahim Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jak.v3i3.270

Corona virus infection, also known as COVID-19 (Corona Virus Disease 2019), is booming, spreading rapidly, resulting in death. Prevention of the spread of the virus by implementing health protocols carried out by all aspects of society, especially in hospitals, where patients are cared for and the families who look after them, are very vulnerable to contracting COVID-19, so education is needed for the patient's family about the health protocol. The implementation of health protocols can be improved through education on the implementation of health protocols carried out in hospitals. The purpose of community service is to provide education to the families of patients who are hospitalized. The method used is the CBR (Community Based Research) approach, by educating the patient's family directly/offline one by one by implementing health protocols; wear a mask, keep your distance, avoid crowds. The time for the education implementation on December 28, 2020, was carried out on the patient's family with a duration of 20 minutes. Community service is carried out with a community service team consisting of professional students for the 2020/2021 academic year. The media used in the form of leaflets. The results of community service in the form of increased knowledge and changes in the implementation of health protocols. Knowledge is obtained, all of the patient's family understands the material for implementing the health protocol that has been given. Recommendations for community service in the future use interactive learning media so that the education provided can be understood properly

Edukasi Protokol Kesehatan Rumah Sakit Novita Dewi; Supriyadi Supriyadi
Jurnal Abdimas Kesehatan (JAK) Vol 4, No 1 (2022): Januari
Publisher : Sekolah Tinggi Ilmu Kesehatan Baiturrahim Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jak.v4i1.269

Corona virus infection, also known as COVID-19 (Corona Virus Disease 2019), is booming, spreading rapidly, resulting in death. Prevention of the spread of the virus by implementing health protocols carried out by all aspects of society, especially in hospitals, where patients are cared for and the families who look after them, are very vulnerable to contracting COVID-19, so education is needed for the patient's family about the health protocol. The implementation of health protocols can be improved through education on the implementation of health protocols carried out in hospitals. The purpose of community service is to provide education to the families of patients who are hospitalized. The method used is the CBR (Community Based Research) approach, by educating the patient's family directly/offline one by one by implementing health protocols; wear a mask, keep your distance, avoid crowds. The time for the education implementation on December 28, 2020, was carried out on the patient's family with a duration of 20 minutes. Community service is carried out with a community service team consisting of professional students for the 2020/2021 academic year. The media used in the form of leaflets. The results of community service in the form of increased knowledge and changes in the implementation of health protocols. Knowledge is obtained, all of the patient's family understands the material for implementing the health protocol that has been given. Recommendations for community service in the future use interactive learning media so that the education provided can be understood properly.

Usia Menarche dari Sudut Pandang Konsumsi Fastfood dan Paparan Media Porno Ronasari Mahaji Putri; Novitadewi Novitadewi; Neni Maemunah
Jurnal Akademika Baiturrahim Jambi Vol. 9 No. 1 (2020): Maret
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jab.v9i1.180

Many young women experience accelerated menarche age compared to previous years. The high consumption of fast food and exposure to pornographic media is one of the factors that is suspected to influence the age of menarche acceleration. The purpose of this study was to determine the relationship of junk food consumption, media exposure to the age of menarche in young women. The research design uses cross-sectional. The population is all VII grade students of SMPN 26 Malang, with a sample of 90 students obtained by using simple random sample technique. The instrument uses a questionnaire and a checklist sheet. Data analysis using Fisher's exact test. The results of the study revealed that the majority of respondents consumed fast food in the low category of 82 people (91.1%). Most of the children experienced low exposure to pornographic media, namely 80 people (88.9%). Statistical tests show that there is no relationship between junk food consumption (p value = 0.416), and exposure to pornographic media (p value = 0.270) with the age of menarche in SMPN 26 Malang students. It is recommended for further researchers to explore the determinants of the acceleration of the age of menarche in adolescent girls, as well as the delay in the age of menarche, further research needs to be done

Gambaran Perilaku Mahasiswa dalam Pencegahan Penularan Corona Virus 2019 Disease (Covid-19) Ronasari Mahaji Putri; Novita Dewi; Neni Maemunah
Jurnal Akademika Baiturrahim Jambi Vol. 10 No. 1 (2021): Maret
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jab.v10i1.275

The spread of covid-19 is increasingly out of control. Every individual has the potential to transmit covid to other humans. Various recommendations from the government for a healthy life have been made in an effort to break the chain of transmission, however it is not easy to change people's behavior into healthy behavior. This study aims to determine the description of student behavior in the prevention of covid transmission 19. This study is a descriptive study of 110 students residing in the FIKES dormitory of X University, taken using simple random sample technique. Variables are student behavior. The instrument used was a questionnaire distributed with the help of Google forms. Data analysis uses univariate test. The results showed that the majority of students namely 57 people (52.8%) had a co-19 prevention behavior with a very bad category. It is recommended that researchers further provide health education to students about clean and healthy living behaviors related to co-19 prevention, given that co-19 transmission is increasingly widespread and has become an epidemic in the world

Komparasi Efektivitas Daun Salam (Syzygium Polyanthum) dan Jahe (Zingiber Officinale) terhadap Kadar Gula Darah pada Pasien Diabetes Melitus Tipe 2 Novita Dewi; Supriyadi Supriyadi; Errick Endra Cita
Jurnal Akademika Baiturrahim Jambi Vol. 11 No. 1 (2022): Maret
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jab.v11i1.453

Diabetes Mellitus Type 2 (DMT2) is a major problem in health, the number of deaths, the high cost of care. DMT2 has an increase in glucose (hyperglycemic) due to insulin metabolism problems in the body. Giving bay leaf powder and ginger can reduce blood glucose in patients with T2DM. The aim of the study was to compare the effectiveness of bay leaves and ginger on blood sugar levels in T2DM patients. The population of all DMT2 patients was 30 people, a sample of 23 DMT2 patients, aged 35-70 years, all DMT2 patients who underwent treatment for 1 week, with a dose of 1 capsule twice per day as much as 1000 mg, analysis using paired test and T-Test. The results of the T-Test value study showed the effect of ginger powder consumption on blood glucose levels in T2DM patients. There is an effect of consumption of bay leaf powder on blood glucose levels in patients with T2DM. There was no significant difference between the consumption of ginger powder and bay leaf on blood glucose levels in patients with T2DM. The recommendation for further research is to conduct further research, prioritizing digging in more detail about confounding factors and observing these confounding factors.

Uji Validitas dan Reliabilitas Kuesioner Skrining Kaki Diabetik Supriyadi Supriyadi; Novita Dewi
Jurnal Akademika Baiturrahim Jambi Vol. 12 No. 2 (2023): September
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jab.v12i2.591

Ulceration of the foot in diabetes is common and disabling. It frequently leads to leg amputation, and the risk for leg amputation increases 10 to 30 times higher among the general population. 85% of leg amputations are performed due to diabetic foot ulcers, which can affect the quality of life and be potentially life-threatening. Diabetic foot ulcers are preventable by performing foot screening. The study aims to determine the validity and reliability score of diabetic foot screening questionnaires. The study used an observational descriptive design with a cross-sectional approach to the samples of 35 out of 40 populations. Respondents are selected using simple random sampling techniques. The instrument used was the diabetic foot ulcer and blood sugar observation sheet. The data were tested using SPSS 26 using Pearson Product Moment and Cronbach's Alpha test. The majority of respondents were female, the age ratio of the respondents was 65 years, the blood sugar rate was 234 mg/dl, and the ankle-brachial index rate was 1.04. The Pearson Product Moment results showed that the rcounts > rtable (0.334), while the reliability test using Cronbach’s Alpha value is > 0.60. The diabetic foot screening questionnaire is declared valid, reliable, and appropriate to detect the risk of foot ulcers in patients with Type 2 Diabetes Mellitus. There are ten themes of questions: diabetic diet patterns, anti-diabetic medication consumption, monofilament tests, foot pulse, history of foot ulcers, a history of amputations, foot deformities, nails growing into tissue, callus, and cracks.

Comparation Effectiveness Of Skin And Dragon Fruit On Hemoglobin In Young Adults Novita Dewi; Errick Endra Cita; Susmini Susmini
Nursing News : Jurnal Ilmiah Keperawatan Vol 9, No 3 (2025): EDISI DESEMBER 2025
Publisher : Tribhuwana Tunggadewi University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33366/nn.v9i3.3773

Kadar hemoglobin yang optimal merupakan indikator penting dalam menjaga kesehatan dan fungsi fisiologis, khususnya pada wanita dewasa muda yang rentan mengalami penurunan hemoglobin akibat kebutuhan nutrisi dan aktivitas metabolik yang tinggi. Pencarian alternatif peningkatan kadar hemoglobin berbasis bahan alam, seperti kulit dan buah naga yang kaya antioksidan, menjadi semakin relevan, seiring meningkatnya minat terhadap intervensi nutrisi yang mudah diperoleh dan aman. Penelitian ini bertujuan untuk menganalisis komparasi efektivitas jus kulit buah naga dan buah naga terhadap kadar hemoglobin pada wanita dewasa muda. Desain pre-eksperimental two group pretest–posttest design pada 34 sampel yang terbagi dalam 2 kelompok, yaitu kelompok perlakuan pemberian kulit buah naga /p1 (17 orang), kelompok perlakuan pemberian buah naga p2 (17 orang). Teknik purposive sampling digunakan dalam penelitian ini. Intervensi berupa 200 gram jus diberikan selama 5 hari berturut-turut dengan pengukuran kadar hemoglobin melalui pemeriksaan fisiologis. Uji statistik menggunakan wilcoxon. Hasil penelitian menunjukkan bahwa ada beda antara pemberian jus kulit buah naga dan buah naga terhadap kadar hemoglobin pada wanita dewasa muda (p value 0.004). Direkomendasikan penelitian selanjutnya membuat olahan kulit buah naga yang kekinian seperti berbagai jus dengan toping berbahan dasar kulit buah naga, sehingga akan diminati oleh responden.

Faktor- Faktor yang Mempengaruhi Kadar Hemoglobin pada Mahasiswa Novita Dewi; Errick Endra Cita
Jurnal Akademika Baiturrahim Jambi Vol. 15 No. 1 (2026): Maret
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jab.v15i1.967

Anemia remains a common health problem and can be influenced by various physiological factors and lifestyle behaviors. This study aimed to analyze factors associated with hemoglobin (Hb) level among respondents. This research used a quantitative approach with bivariate and multivariate analyses. The Chi-square test was applied to analyze categorical variables, while the Independent Samples T-Test was used for numerical variables. Furthermore, logistic regression analysis was conducted to determine the simultaneous effect of independent variables on Hb status. The variables examined included sex, age, portion and frequency of meals, peripheral oxygen saturation (SpO₂), and exercise duration. The results of the bivariate analysis showed that none of the variables had a significant relationship with Hb status (p > 0.05). However, the multivariate analysis indicated that age (p = 0.021) had a significant association with Hb status, while the other variables did not show a significant relationship. Future studies are recommended to involve a larger sample size, include additional variables such as iron intake, nutritional status, and physical activity patterns, and apply a longitudinal research design to better explain causal relationships

Profil Kadar Gula Darah Lansia Pasca Pelaksanaan Senam Lansia Berbasis Sekolah Lansia Novita Dewi; Neni Maemunah; Ronasari Mahaji Putri
Jurnal Akademika Baiturrahim Jambi Vol. 15 No. 1 (2026): Maret
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jab.v15i1.1061

Increased blood glucose levels in older adults are associated with the aging process, which is characterized by decreased insulin sensitivity and reduced skeletal muscle mass and function, leading to suboptimal glucose utilization. Elderly exercise is a structured physical activity that can serve as a non-pharmacological intervention to support metabolic regulation in older populations. This study aimed to describe the profile of blood glucose levels among older adults after participating in an elderly exercise program based on a community elderly school. This study employed a pre-experimental design with a one-shot case study approach involving 15 respondents aged 60–76 years at the SMART “Teratai” Elderly School in Bandungrejosarisari, Sukun, Malang. The instruments used included an observation sheet and a random blood glucose measurement conducted once after the exercise session. Data were analyzed descriptively, including mean, median, standard deviation, minimum, and maximum values. The results showed that the median blood glucose level after the exercise was 107 mg/dL, with a range from 52 mg/dL to 326 mg/dL. Most respondents were female (93.3%) and aged between 60–75 years (86.7%). These findings indicate that the majority of older adults had relatively controlled blood glucose levels after participating in the exercise program. In conclusion, elderly exercise programs conducted through elderly schools have the potential to serve as a promotive strategy in maintaining metabolic health among older adults.

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