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All Journal Buletin Palma
DANIEL J. TORAR
Balai Penelitian Tanaman Kelapa dan Palma Lain, Manado
Agriculture, Biological Sciences & Forestry

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Faktor Sosial Ekonomi dan Budaya yang Mempengaruhi Usahatani Kelapa di Kabupaten Kepulauan Talaud DANIEL J. TORAR
Buletin Palma No 36 (2009): Juni, 2009
Publisher : Pusat Penelitian dan Pengembangan Perkebunan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/bp.v0n36.2009.48-61

Abstract

Social Economic and Culture Factors that Influence Coconut Farm in Talaud Island RegencyThis research was done in order to study social economic and culture factors that influence farmer income at coconut farm in Talaud Island Regency. This research was conducted by survey method with descriptif analytis approach in Kabaruan and Beo Sub District, Talaud Island from August to October 2005. A total of four villages were chosen randomly, two villages in each Sub District. In each village, 30 farmers were chosen randomly as respondents, maturing total 120 farmers. The result of multiple regression analysis showed that factors influenced at the coconut farm in Talaud Island Regency were culture value variable, extension approach variable, distance of farmer house to coconut farm variable, characteristic of technologi variable, and farmer motivation variable. Dominant factor which determines coconut farmer’s rate of return is the farmer motivation.
Keragaan Usahatani Kelapa dengan Tanaman Pisang dan Ubi Kayu di Minahasa Utara DANIEL J. TORAR; A. LAY
Buletin Palma No 39 (2010): Desember, 2010
Publisher : Pusat Penelitian dan Pengembangan Perkebunan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/bp.v0n39.2010.143-153

Abstract

Performance of Coconut Farming with Banana Plant and Cassava in North MinahasaThe research was done from June to July 2010 in Maumbi village, Kalawat Sub District, North Minahasa District. The respondent were chosen by using Purposive Random sampling method. Data were collected as follow : plant cultivation and yield processing, and its price. The objectives of the research was to determine the productivity and farme’r income on multiply crops planting system consisting of coconut and banana, coconut and cassava. Research result showed that the higher the plant production the higher the farmer’s income. Farmers having coconut palm with production of 2 ton/ha, applying monoculture planting system and sold coconut products in forms of copra and charcoal had a net income Rp. 11,26 millon/ha/year, while those who sold coconut products in form of coconut without the husk had a net income to Rp 7,2 millon/ha/year. This income was categorized lower than minimum regional income. Intrercropping coconut with banana and cassava with production 2 ton copra/ha/year would raise farmer income up to Rp. 24 millon/ha/year, a better family income.
Adopsi Teknologi dan Analisis Finansial pada Pengolahan Minuman Ringan dan Sirup Air Kelapa di Kabupaten Minahasa DANIEL J. TORAR
Buletin Palma No 38 (2010): Juni, 2010
Publisher : Pusat Penelitian dan Pengembangan Perkebunan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/bp.v11n38.2010.17-23

Abstract

Adoption of Technology and Financial Analysis from in the Processingof Soft Drink and Syrup Derived Coconut Water in Minahasa RegencyThe research was conducted in the Village Ranowangko and village Sarani Matani Tombariri District, and Village Pineleng Two and village Kali District Pineleng Minahasa District of North Sulawesi Province in September - October 2008. The method used in this research was descriptive and normative survey directly applied to the farmer. Determination of sampled farmers by random sampling, and each village was taken 30 farmers. Results showed that financial analysis and processing of soft drink syrup coconut water was feasible, as indicated by the higher value of BCR. Adoption level by the farmers to the processing technology of soft drinks and syrups coconut water is low (0 - 59.99%) for 34 farmers (28.33%), moderate (60 to 79.99%) for 71 farmers (59.16% ), and high (80-100%) for 15 farmers (12.50%).
Co-Authors A. LAY