Tan Monica
Universitas STIKUBANK, Semarang

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Faktor Yang Mempengaruhi Profitabilitas dan Nilai Perusahaan Sektor Makanan dan Minuman Tan Monica; Sunarto Sunarto
Ekonomi, Keuangan, Investasi dan Syariah (EKUITAS) Vol 3 No 4 (2022): May 2022
Publisher : Forum Kerjasama Pendidikan Tinggi (FKPT)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47065/ekuitas.v3i4.1463

Abstract

The purpose of this study is to analyze and explain the effect of good corporate governance and capital structure on profitability, to analyze and explain the effect of good corporate governance, capital structure and profitability on firm value. The type of research used in this study is explanatory research with a quantitative approach, namely by testing the comparative causal relationship of the measured research variables. The results of this study are good corporate governance has no significant effect on profitability, capital structure has a positive effect on profitability, good corporate governance, capital structure and profitability have a positive effect on firm value, profitability does not mediate the effect of good corporate governance on firm value and profitability mediates the effect capital structure on firm value