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Soepardi Soedibyo
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Health Professions Medicine & Pharmacology

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Nutritional status of under-five pulmonary tuberculosis patients before and after six-month therapy Barita Sidabutar; Soepardi Soedibyo; Alan Tumbelaka
Paediatrica Indonesiana Vol 44 No 1 (2004): January 2004
Publisher : Indonesian Pediatric Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (323.643 KB) | DOI: 10.14238/pi44.1.2004.21-4

Abstract

Background Tuberculosis (TB) is a chronic infectious diseasewhich remains a health problem throughout the world including inIndonesia. The implementation of directly observed treatment short-course (DOTS) strategy will hopefully increase patient’s compli-ance, so that a minimum of 85% cure rate could be achieved. Thesuccess in coping with TB disease is expected to become one offactors that play role in providing a solution for malnutrition prob-lems in Indonesia, especially for those caused by TB.Objective The aim of this study was to determine the distributionof nutritional status of under-five TB patients before and after six -month therapy.Methods We reviewed under-five children with pulmonary TB vis-iting the Pediatric Pulmonology Outpatients Clinic of CiptoMangunkusumo Hospital from January 1999 to December 2001.Results Using the weight-for-age (W/A) indices, from 279 patients,the proportion of well-, under-, and severe-malnourished statuswas 36.9%, 60.2%, and 2.9%, respectively, and after 6-monththerapy it became 58.8%, 39.8%, and 1.4%, respectively.Conclusion After 6 months of therapy, the nutritional status of TBpatients increased
Obesity in Children Mulyadi Mulyadi; Soepardi Soedibyo
Paediatrica Indonesiana Vol 37 No 5-6 (1997): May - June 1997
Publisher : Indonesian Pediatric Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (670.946 KB) | DOI: 10.14238/pi37.5-6.1997.91-104

Abstract

Obesity in Indonesia starts to become a problem, considering the ten­dency for the prevalence rate to get higher. Data on obesity in Indonesian children are very limited and criteria for nutritional status and obesity in children are yet to be de­fined. Although, unlike in adults, side effects of obesity in children rarely become a health problem, obesity in children has a tendency to develop into adult obesity which is difficult to manage. That is why early management is very important. Management of obesity in children includes effort to increase understanding of obesity problems, build up a motivation to improve the condition, limitation of energy intake, increasing energy uptake by physical exercise, and management of psychological disorders. For those reasons, a full support from all family members is needed. Growth and develop­ment monitoring need to be increased so an optimal growth and development is reached.
Co-Authors Alan Tumbelaka Barita Sidabutar Mulyadi Mulyadi