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All Journal JETLi International Journal of Sustainable Applied Sciences (IJSAS) Al-Infaq: Jurnal Ekonomi Islam
Ade Suhartini
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Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Languange, Linguistic, Communication & Media Social Sciences

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THE USE OF CHART ON STUDENTS’ ABILITY TO WRITE EXPLANATION TEXT Ade Suhartini; Atti Herawati; Iyan Irdiyansyah
Journal of English Teaching and Linguistics Studies (JET Li) Vol 2, No 2 (2020): Volume 2 Number 2 Tahun 2020
Publisher : Fakultas Keguruan dan Ilmu Pendidikan Universitas Pakuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (211.703 KB) | DOI: 10.55215/jetli.v1i2.2482

Abstract

It is not doubt that writing has important role in real life.  People can communicate, give information, and share their ideas through written way. Writing is classified as difficult skill because there are some components that should be considered, some kinds of text that should be understood, some steps that should be done, etc. Many students face difficulty to write explanation text, especially for generating the ideas. For that reason, chart is chosen as the media. The aim of this research is to find out the use of chart on students’ ability to write explanation text. It is conducted to the eleventh grade students of SMA Negeri 2 Jonggol. In this research, Pre Experimental method and Pre-test Post-test Group design are used. There are 36 students from class XI MIPA 1 taken as the sample by using random sampling. The data were taken from pre-test and post-test which were analyzed by using t-test formula after having the normal data. Based on the data calculation, the mean of gain is 20.04, and the total of deviation of gain is 9.46. Moreover, t-test value is 9.45. Meanwhile, t-table value is 2.03 at significant level 0.05 with the degree of freedom (df) is 35. In this case, the t-test value is higher than that of the t-table value (9.45 more than 2.03). It means that null hypothesis (Ho) is rejected. Therefore, the use of chart affects students’ ability to write explanation text.
DAMPAK DARI KUALITAS PRODUK DAN PELAYANAN TERHADAP LOYALITAS PELANGGAN PERUMDA AIR MINUM TIRTA TERUBUK BENGKALIS Ade Suhartini; Ezril Ezril; Sri Rahmany; Siti Rosminah
Al-Infaq: Jurnal Ekonomi Islam Al-Infaq: Jurnal Ekonomi Islam, Vol. 13 No. 1 (2022)
Publisher : Fakultas Agama Islam Universitas Ibn Khaldun Bogor, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32507/ajei.v13i1.1186

Abstract

Product and service quality is one of the factors that affect customer loyalty. With the products produced with good quality and the services provided with good quality, there will be an increasing number of customers for drinking water from Perumda Tirta Terubuk Bengakalis. This study aims to determine how the influence of the level of product and service quality on customer loyalty and how the form of quality and service is viewed from the perspective of Islam. This research is a quantitative research. The population of this research is 4,027 customers formulated with the slovin formula, so it becomes 100 respondents. The sampling technique used is random sampling, the sample in this study is a sampling technique where all individuals in the population either individually or together to be selected as sample members. Data was collected using questionnaires, library documentation and interviews. The data obtained were then processed and analyzed using the SPSS 23 application. The data analysis techniques used were validity test, data reliability, normality test, heteroscedasticity test, multiple linear test, t test, f test and coefficient of determination. The results of the study show that the results of the t-test analysis of product quality are 4.050 > 1.98, for service are 4.615 > 1.98, the value of f = 22.802 > 2.69, the results of the coefficient of determination (R2) are indicated by the coefficient R (RSquare) 0.170). This shows the understanding that the quality of products and services on customer loyalty is influenced by 32%. While the remaining 68% (100%-32%) is explained by other reasons
Growth of UMKM in Dedap Village, Meranti District: Promotion, Location, and Product Quality Sukron Niami; Mashuri; Muhammad Isa Selamat; Ade Suhartini; Kurniatul Fil Khoirin
International Journal of Sustainable Applied Sciences Vol. 2 No. 6 (2024): June 2024
Publisher : MultiTech Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59890/ijsas.v2i6.1922

Abstract

The aim of this research is to determine the growth of MSMEs through the factors that influence it. This research was conducted in Dedap Village, Tasik Putri Puyu District, Meranti Regency, Riau Province. The data analysis method uses a quantitative descriptive approach, data collection techniques are carried out by means of field observations, questionnaires and questionnaires, library data and documentation. The number of samples in the study was 102 people. Data analysis was carried out using the results of multiple linear regression calculations assisted by the SPSS 22 analysis tool. Based on the results of data analysis, promotion and product quality had a positive and significant influence on the growth of MSMEs, while location had no effect on MSME growth. Based on the results of interviews conducted in the field, buyers do not mind the location where the MSMEs are located, but customers prefer that the product is known and the quality provided can satisfy their needs
Co-Authors Atti Herawati Ezril Ezril Heni Pujiastuti Iyan Irdiyansyah Kurniatul Fil Khoirin Muhammad Isa Selamat Siti Rosminah Sri Rahmany Sukron Niami