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PENGARUH PRODUK DOMESTIK REGIONAL BRUTO (PDRB) SEKTOR PERTANIAN DI ACEH TERHADAP PRODUK DOMESTIK REGIONAL BRUTO (PDRB) PROVINSI ACEH Triara Juniarsih
VALUE Vol 1 No 2 (2021): Oktober- Maret
Publisher : PRODI AKUNTANSI FAKULTAS EKONOMI DAN BISNIS UNIVERSITAS TJUT NYAK DHIEN (UTND)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36490/value.v2i1.119

GRDP is a measuring tool to determine the government's success or failure in utilizing existing resources and as a reference in planning and decision-making. This study aimed to assess the GRDP of the Agricultural Sector in Aceh on the GRDP of Aceh Province and find out which agricultural subsectors affect the GRDP of the Agricultural Sector. The data collection method is done by collecting secondary data in Time Series data or periodic data from year to year, namely from 1996-2010. The analytical method used is multiple linear regression analysis. The research results show that for every increase in the GRDP of the agricultural sector by one billion rupiahs, the GRDP Aceh will increase by 1.919 billion rupiahs. The coefficient of determination (R2) is 0.885, which means that the variety of explanatory variables can explain the dependent variable by 88.5%. Variations in changes in GRDP are influenced by the agricultural, industrial, and service sectors, while the remaining 11.5% are influenced by other sectors outside the farming, industrial, and service sectors. Based on the regression analysis results on the Aceh GRDP equation, it can be concluded partially that the GRDP of the agricultural industry, GRDP of the processing industry sector, and GRDP of the service sector have a significant effect on GRDP Aceh. The sub-sector that provides the enormous contribution and affects the GRDP of the agricultural industry with a forestry coefficient of 1.024, which means that every one billion rupiah increase in forestry will increase the GRDP of the farm sector to 1.024 billion rupiahs, where the coefficient of determination (R2) is 1.00. that means that independent variables' diversity can explain the dependent variable by 100%, influenced by the Tabama, Plantation, Animal Husbandry, Forestry, and Fisheries sub-sectors. The increase in GRDP in the agricultural sector can increase the GRDP of Aceh Province. And of all the farm sub-sector, the forestry sub-sector gave the most considerable contribution to improving the GRDP of the agricultural sector in Aceh.

RESPON APLIKASI ZPT ORGANIK PADA UMUR BIBIT YANG BERBEDA TERHADAP PERTUMBUHAN DAN PRODUKSI TOMAT CERI Rizka Ismayanti; Yunida berliana; Triara Juniarsih; Nina Unzila Angkat
Agrinula : Jurnal Agroteknologi dan Perkebunan Vol 5 No 2 (2022): Agrinula : Jurnal Agroteknologi dan Perkebunan
Publisher : Prodi. Agroteknologi dan Perkebunan, Universitas Tjut Nyak Dhien

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36490/agri.v5i2.465

Tomato is one of the favorite fruits consumed by the Indonesian people either consumed directly, as a salad or juiced and an additional ingredient in cooking ingredients. One type of tomato that is often consumed by the public is cherry tomatoes. Cherry tomatoes ( Solanum Lycopersicum var.. Cerasiforme) For this reason it is very important in improving production and high quality. This study used Organic ZPT and Different Seedling Ages. The design used by the Randomized Group Design (RAK) consisted of Seed Age Factors U1(15 days), U2(20 days) and U3 (25 days) and Dose Factors ZPTZ0 (without ZPT), Z1 (ZPT 50%), Z2 (ZPT 75%) and U3 (100%). The results of the Seed Age Research had a very noticeable effect on the Number of Branches at the age of 40 HST. Meanwhile, the results of ZPT have a very noticeable effect on Plant Height of 20 HST and Number of Branches of 40 HST. Meanwhile, the results of ZPT have a very noticeable effect on Plant Height of 20 HST and Number of Branches of 40 HST. And the interaction of the two had a noticeable effect on the number of branches ,the weight of the best crop fruit obtained at the U2Z1 treatment (20 days + 50% ZPT) which was 167.53 g.

PENGARUH PEMBERIAN TANKOS DAN MIKORIZA TERHADAP PERTUMBUHAN DAN PRODUKSI SELADA (Lactuca sativa L.) peru hermawan; Yunida Berliana; Triara Juniarsih
Agrinula : Jurnal Agroteknologi dan Perkebunan Vol 6 No 1 (2023): AGRINULA : Jurnal Agroteknologi dan Perkebunan
Publisher : Prodi. Agroteknologi dan Perkebunan, Universitas Tjut Nyak Dhien

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36490/agri.v6i1.768

This study aims to look at the effect of giving oil palm Tankos (empty fruit bunches) and mycorrhiza to the planting medium on the growth and production of lettuce (Lactuca sativa L,). The research was conducted in Medan Sunggal District, Medan City and was carried out from March 2022 to May 2022. The research method used was Factorial Randomized Block Design (RBD) with 2 treatment factors. The first factor was Tankos T0 (Control), T1 (100 gr/polybag), T2 (200 gr/polybag), T3 (300 gr/polybag). The second factor was Mycorrhiza M0 (Control), M1 (5 gr/polybag), M2 (10 gr/polybag). The results showed that the application of Tankos and Mycorrhizae showed a very significant effect on the parameters of Plant Height, Number of Leaves, Leaf Area, Dry Weight and Wet Weight of Lettuce Plants. The treatment Tankos T3 (dose =300 g/polybag) and Mycorrhiza M2 (dose =10 g/polybag) showed the highest results in all parameters. The interaction of the two treatments showed no significant effect, but it can be seen that the T3M2 treatment combination (tankos dose = 300 gr/polybag and mycorrhiza dose = 10 gr/polybag) was the best treatment in this study. It is suspected that the tankos is able to provide nutrients for the lettuce plants, while mycorrhiza helps the roots absorb the available nutrients for the lettuce plants.

RESPONS TANAMAN.TOMAT (Solanun lycopersicum) TERHADAP PEMBERIAN PUPUK ORGANIK CAIR (POC) URINE SAPI DAN PUPUK FOSFOR PADA TANAH ANDISOL Heppy Kardiani Zebua; Irwan Agusnu Putra; Triara Juniarsih
Agrinula : Jurnal Agroteknologi dan Perkebunan Vol 6 No 2 (2023): AGRINULA: Jurnal Agroteknologi dan Perkebunan
Publisher : Prodi. Agroteknologi dan Perkebunan, Universitas Tjut Nyak Dhien

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36490/agri.v6i2.827

Introduction: The purpose of this study was to determine the response of tomato plants (Solanum licopersicum) to the administrationof liquid organic fertilizer cow urine and phosphorus fertilizers on andisol soil. Materials and Methods: This 'research' was carried out in October 2022 – January 2023 in Selayang village, Finish district, with an altitude of 28 meters above sea level. This study used a factorial randomized block design with 2 treatment factors. The firstfactor is cow urine liquid organic fertilizer with Symbol (A) which consists of 2 treatment levels, namely: A0 = (0 ml), A1 = ( 60 ml). The second factor was the application of phosphorus fertilizer symbol (P) which consisted of 4 treatment levels, namely: P0 (without fertilizer), P1 (125kg P/Ha ≈ 1,7gSP-36/polybag), P2 (250kg P/Ha ≈ 3,5 gSP-36/ polybag) dan P3 (375kg P/Ha ≈ 5,2 gSP-36/polybag). Results: The results showed that the treatment of cow urine liquid organic fertilizer (POC) had a very significant effect on the parameters of plant height aged 56 HST, yield and production of tomato plants with the best treatment found in A1 (60 ml). The aplication of phosphorus fertilizer had a significant effect on soil pH and available-P with the best treatment P1 (125kg P/Ha ≈ 1,7 g SP-36/polybag). The interaction of cow urine liquid organic fertilizer (POC) and phosphorus fertilizer had a very significant effect on the yield and production of tomato plants with the best combination treatment A1P1 (60 ml) (125kg P/Ha ≈ 1,7 g SP-36/polybag). Keywords: Liquid Organic Fertilizer, Phosphorus, Tomatoes

Influence Of Price, Product Quality and Brand Image Towards Oil Customer Loyalty Fried Palmanco In Medan City In East Medan District Triara Juniarsih; Wicaksono, Satrio; Adika Fajar Putra
Journal Of Management Analytical and Solution (JoMAS) Vol. 5 No. 3 (2025): Journal Of Management Analytical and Solution
Publisher : TALENTA Publisher, Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jomas.v5i3.22919

This research aims to determine and analyze the influence of price,product quality and brand image on customer loyalty for PalmancoCooking Oil in Medan City in East Medan District. This research isassociative research and the type of data used is quantitative. The dataused was obtained from interviews, surveys and distributingquestionnaires. The analytical method used is descriptive analysis andmultiple linear regression analysis. The population of this research isthe people of Medan city, especially in East Medan District, who usePalmanco cooking oil products. The number of samples in this studywas 119 people using a purposive sampling technique with the criteria:aged over 20 years and had purchased Palmanco cooking oil productsat least 3 times. The results of this research show that simultaneouslyPrice, Product Quality and Brand Image have a positive and significanteffect on Customer Loyalty for Palmanco Cooking Oil in Medan Cityin East Medan District. Partially, Price, Product Quality and BrandImage have a positive and significant effect on Customer Loyalty forPalmanco Cooking Oil in Medan City in East Medan District.

Influence Of Price, Product Quality and Brand Image Towards Oil Customer Loyalty Fried Palmanco In Medan City In East Medan District Triara Juniarsih; Wicaksono, Satrio; Adika Fajar Putra
Journal Of Management Analytical and Solution (JoMAS) Vol. 5 No. 3 (2025): Journal Of Management Analytical and Solution
Publisher : TALENTA Publisher, Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jomas.v5i3.22919

This research aims to determine and analyze the influence of price,product quality and brand image on customer loyalty for PalmancoCooking Oil in Medan City in East Medan District. This research isassociative research and the type of data used is quantitative. The dataused was obtained from interviews, surveys and distributingquestionnaires. The analytical method used is descriptive analysis andmultiple linear regression analysis. The population of this research isthe people of Medan city, especially in East Medan District, who usePalmanco cooking oil products. The number of samples in this studywas 119 people using a purposive sampling technique with the criteria:aged over 20 years and had purchased Palmanco cooking oil productsat least 3 times. The results of this research show that simultaneouslyPrice, Product Quality and Brand Image have a positive and significanteffect on Customer Loyalty for Palmanco Cooking Oil in Medan Cityin East Medan District. Partially, Price, Product Quality and BrandImage have a positive and significant effect on Customer Loyalty forPalmanco Cooking Oil in Medan City in East Medan District.

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