Article Per Year (5 Year)
p-Index From 2020 - 2025
0.444
P-Index
This Author published in this journals
All Journal PETERPAN (Jurnal Peternakan Terapan)
I Panjaitan
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Immunology & microbiology Veterinary

Published : 2 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search

 1 
Teknik Pemotongan Kuku Sapi Pejantan Limousin A Gustono; I Panjaitan; C A Patria
PETERPAN (Jurnal Peternakan Terapan) Vol. 2 No. 1 (2020)
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (213.767 KB) | DOI: 10.25181/peterpan.v2i1.1596

Abstract

Limousin is one of the beef cattle breeds of the Taurus boss which was successfully devised and developed in France. In the maintenance of one of the management that is considered is care / nail cutting. Cutting is done to maintain performance while climbing teasher cow when semen collection process, avoid or prevent the nail grows abnormally, the limping leg, footrot (nail rot) and laminitis. The purpose of this paper is to describe the technique of cutting nails in Limousin bulls. Implementation methods of data collection by observation, interviews and secondary data collection. The process of cutting the nails using a cutting knife (kamagata teito), rennet, grinding, measuring bar, chisel, small hammer, hirauci rope (rope that has been done by packing). Mechanical cut your nails done by a process handling bulls of the cage toward the maintenance of cut nails, bulls put the nail cutting table (table hooves trimming), feet and body bound to the mast nail cutting table and cutting nails. 
Pola Warna Hasil Persilangan Kambing Boer dengan Kambing Jawarandu G Husnu; I Panjaitan; T Rumiyani
PETERPAN (Jurnal Peternakan Terapan) Vol. 5 No. 1 (2023)
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (848.003 KB) | DOI: 10.25181/peterpan.v5i1.2857

Abstract

: This research aims to know the pattern of Boerja goat color which is the result of the crossbreeding of Boer goats with Jawarandu goats. This research was conducted at the Edrian Bulle Farm, Lampung. The object of this research used livestock material of 303 Boerja goats which consists of 217 F1, 56 F2, 19 F3, and 11 F4. The parameters include the color composition of the body part Boerja goat. The data that has been collected is processed and analyzed descriptively. The result of this research illustrates that the color that appears in Boerja goat are brown and white. The Boerja goat has a brown and white head and neck, while the Boerja goat has white fur on the surface of the body, legs, and tail. In general, the Boerja goat's color is a combination of Jawarandu goat color that spread following the pattern of Boer goat color.
Co-Authors A Gustono C A Patria G Husnu T Rumiyani