Article Per Year (5 Year)
p-Index From 2020 - 2025
0.983
P-Index
This Author published in this journals
All Journal HAYATI Journal of Biosciences Jurnal Sumberdaya Akuatik Indopasifik Jurnal Iktiologi Indonesia (Indonesian Journal of Ichthyology) Cassowary Jurnal Natural Berkala Penelitian Hayati Golden Ratio of Data in Summary INJURITY: Journal of Interdisciplinary Studies
Robi Binur
Department Of Biology, Faculty Of Mathematics And Natural Sciences, University Of Papua, Jalan Gunung Salju Amban Manokwari, Papua
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemistry Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Immunology & microbiology Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Physics Public Health Social Sciences

Published : 9 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 1 Documents
Search
Journal : INJURITY: Journal of Interdisciplinary Studies

 1 
Diversity and Distribution of Shrimp Species (Decapods) in Babo Mangrove Forest Area, Bintuni Bay and Its Conservation Aspects Luat, Andreas; Panjaitan, Rawati; Binur, Robi
INJURITY: Journal of Interdisciplinary Studies Vol. 3 No. 6 (2024): INJURITY: Journal of Interdisciplinary Studies.
Publisher : Pusat Publikasi Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58631/injurity.v3i6.217

Abstract

The study aims to identify the distribution and diversity of shrimp species (Decapoda) in the Babo, Bintun Mangrove Forest Area and its conservation aspects. This research has been carried out in the period from March 2024 to May 2024 in three villages in the waters of bintun Bay, Babo District, namely Nusei Village, Modan Village, and Amutu Village. The results of the analysis show that the number and abundance of shrimp at the three research stations in Babo are moderate. Only one species was found in the family Palaemonidae. The distribution of shrimp was influenced by the distribution of food. The average temperature of the shrimp was 25.06 °C, and the good temperature for the growth of white leg shrimp ranged from 22.0 - 29.6oC. The good temperature of shrimp ranges from 0 to 30oC. Among the six species, Penaeus indicus, jerbung, vannamei, and alpheus were the most abundant.
Co-Authors Abdul Hamid A. Toha Ahmad Fadli Bakri, Iskandar Elda Irma Jeanne Joice Kawulur Henny L. Ohee K. Numberi, Yusuf Luat, Andreas Luchman Hakim Lutfi Lutfi Nashi Widodo Nurul Abidin Panjaitan, Rawati Panjaitan, Rawati Ranti, Febriza Dwi Rina A. Mogea Sinuraya, Sabarita Suhaemi Sutiman B. Sumitro Widi Susiamti