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All Journal Jurnal Ilmu Gizi : Journal of Nutrition Science
Ni Wayan Anisa Casteli
Alumni Jurusan Gizi Poltekkes Denpasar
Chemistry Decision Sciences, Operations Research & Management Energy Materials Science & Nanotechnology Social Sciences

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HUBUNGAN TINGKAT KONSUMSI Fe, VITAMIN C DAN STATUS ANEMIA DENGAN KEJADIAN DISMENOREA PADA REMAJA PUTRI DI SMA NEGERI 1 SUKAWATI Ni Wayan Anisa Casteli
Jurnal Ilmu Gizi : Journal of Nutrition Science Vol 7, No 4 (2018): November 2018
Publisher : Jurusan Gizi, Poltekkes Kemenkes Denpasar dan DPD PERSAGI Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33992/jig.v7i4.367

Abstract

Dysmenorrhea is a physical disorder of abdominal pain before and during the menstrual period, that occurs without the infection signs or pelvic disease. One of the causes of dysmenorrhea is anemia. Anemia occurs because someone has deficiency of iron and intake of vitamin C. The purpose of this research is to knowing the relation between consumption level of Fe, vitamin C and status of anemia with dysmenorrhea incidence of teenage girls in SMA Negeri 1 Sukawati. The type of this research is observasional research with the cross sectional design. This research was conducted on 79 teenage girls in SMA Negeri 1 Sukawati. The variables of this study were collected by 24 hour recall method, measurement of Hb level and by using questionnaires. The result of this research showed there were 78 samples (99%) that had less consumption level of Fe and 65 samples (82%) had less consumption level of vitamin C. 32% samples of this research were anemia and 76% samples were dysmenorrhea. According to the chi square analysis result there wasnt relation between consumption level of Fe (p = 0,356) and vitamin C with status of anemia (p = 0,479). And there wasnt relation between status of anemia with the incidence of dysmenorrhea (p = 0,567). Keywords : Dysmenorrhea, anemia, Fe consumption, vitamin C consumption
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