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Achmad Poernomo
Researcher of Central Research Institute for Fisheries
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology

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THE EXTRACTION AND ACTIVITY OF CRUDE ENZYMES FROM COWTAIL RAY (Trygon sephen) VISCERA Achmad Poernomo
Indonesian Fisheries Research Journal Vol 4, No 1 (1998): (1998)
Publisher : Research Center for Fisheries

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (5900.723 KB) | DOI: 10.15578/ifrj.4.1.1998.39-45

Abstract

The viscera are usually wasted in the processing of cowtail ray, although they may contain many valuable substances such as proteolytic enzymes. This study investigates the possibility of using these enzymes to produce fish protein hydrolysates
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