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All Journal Budapest International Research and Critics Institute-Journal (BIRCI-Journal): Humanities and Social Sciences Tekper: Jurnal Teknologi dan Manajemen Industri Pertanian
Surni Surni
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Religion Agriculture, Biological Sciences & Forestry Arts Humanities Economics, Econometrics & Finance Social Sciences

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Journal : Tekper: Jurnal Teknologi dan Manajemen Industri Pertanian

 1 
Analysis of Milkfish Marketing in Ranooha Raya Village, Moramo District, South Konawe Regency Mian Ida Parwati; Surni Surni; Muhammad Syukri
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol 2, No 2 (2021): Agustus - Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian
Publisher : Jurusan Ilmu dan Teknologi Pangan, Fakultas Pertanian,

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/tekper.v2i2.20779

Abstract

The aims of this research are (1) to determine the marketing channels of milkfish; (2) to determine the level of marketing efficiency of milkfish. This research will be conducted from September to December 2020 in Raooha Raya Village, Moramo District, South Konawe Regency. Data collection techniques are by way of interviews—primary and secondary data. Data analysis is to determine the marketing channels of fish in the Moramo sub-district using descriptive analysis. The results showed that the marketing channel of milkfish in the village of Ranooha Raya consisted of 2 channels, namely marketing channel one from farmers- wholesalers- small traders- consumers, marketing channel two from farmers- small traders- consumers. Then the marketing margin of milkfish on channels I and II is the same, namely Rp. 2,000. The thing that causes the similarity of marketing margins for each channel is because, in Moramo District, farmers there determine the price where the price applies to each marketing agency.
Analysis of Value Added of The Processing of Dried Patchouli Leaves Into Patchouli Oil In Mowila District South Konawe Regency Sahrul Ramadan; Surni Surni; Munirwan Zani
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol 3, No 3 (2022): Desember - Tekper: Jurnal Teknologi dan Manajemen Industri Pertanian
Publisher : Jurusan Ilmu dan Teknologi Pangan, Fakultas Pertanian,

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/tekper.v3i3.25895

Abstract

This study aimed to determine the processing and added value of dried patchouli leaves into patchouli oil in Mowila District, Konawe Selatan Regency. This research was conducted in Mowila District, Konawe Selatan Regency, in March 2022. The research population was patchouli farmers who processed patchouli oil in Mowila District, totaling 20 people, while the research sample used the census method. This study uses primary data and secondary data. Data collection techniques using interviews, observation, and summaries. The research variables include production costs (raw materials, patchouli oil prices, and other input contributions), product value, added value, and labor (wages). This study was analyzed using a qualitative descriptive method and the Hayami method. The results showed that: (1) the processing of dried patchouli leaves into patchouli oil which includes the process of putting water into the dried patchouli leaves into a pot, distillation (evaporation), cooling, filtering water and patchouli oil and packaging patchouli oil; and (2) the processing of dried patchouli leaves into patchouli oil in Mowila District, Konawe Selatan Regency provides an added value of Rp. 499.00/Kg or 94.20%/Production (High Ratio) This business is included in the added value category with a profit of Rp. 222,875, or a ratio of 44.66%.
Co-Authors Arusani Arusani Luh Putu Ratna Sundari Mian Ida Parwati Munirwan Zani Ridwan Hasan Sahrul Ramadan