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PENGARUH PEMBERIAN PAKAN FERMENTASI DENGAN FORMULA YANG BERBEDA TERHADAP PERFORMA PENGGEMUKAN SAPI DI KAWASAN SEKOLAH PETERNAKAN RAKYAT (SPR) DESA NGADILUWIH, KECAMATAN NGADILUWIH, KABUPATEN KEDIRI Dewi Damayanti; Didik Rudiono; Amiril Mukmin
Jurnal Ilmiah Fillia Cendekia Vol 3 No 2 (2018): Jurnal Ilmiah Fillia Cendekia
Publisher : Universitas Islam Kadiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (493.15 KB) | DOI: 10.32503/fillia.v3i2.253

Abstract

Forty two cattles were kept for 21 days, to evaluated effects of different fermented rations using research operation. Nineteen were held in A pen while twenty three in B pen, and fed using A formula and B formula, respectively. Data were analizing using t test, and the parameters are included: feed quality, feedlot performance, and farmer perception. The result show that A formula consist of 64,64% DM; 9,13% CP; and 26,66% CF; while the other is 55,61% DM; 6,06% CP; and 41,02% CF. There are significant effect of ration (P<0,05) on ADG (1,28 kg/h/d vs 0,81 kg/h/d); DM consumption (14,62 kg/h/d vs 14,65 kg/h/d); FCR (12,53 kg/h/d vs 18,29 kg/h/d); and FER (8,76% vs 5,51%). There also difference perception among the farmers, especially on materials and the price. It’s conclude that A formula is betters than that B formula, but the both are need to be improved.
KAJIAN PERSEPSI ANGGOTA 3 (TIGA) SEKOLAH PETERNAKAN RAKYAT (SPR) DI KABUPATEN KEDIRI TERHADAP ASPEK KELEMBAGAAN DAN PEMASARAN SAPI Anas Romzy Hibrida; Ricky Dodi Mardani; Farida Subania Dwijayanti; Didik Rudiono
BISMA: Jurnal Bisnis dan Manajemen Vol 15 No 3 (2021)
Publisher : Jurusan Manajemen Fakultas Ekonomi dan Bisnis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/bisma.v15i3.27185

Abstract

This study aims to observe farmers' perception of members of the 3 SPR (People's Animal Husbandry School) groups in Kediri Regency on cattle's institutional and marketing aspects. The three SPRs fostered by UNISKA Kediri are: SPR Lembu Barokah, SPR Joyo Langgeng, and SPR Ngudi Rukun. This study used a quasi-experimental method and Completely Randomized Design (CRD) analysis with unequal replications, and further tests were carried out using the Least Significant Difference (LSD). The independent variable was the perception, and the dependent variable was the institutional and marketing aspects. The results showed that based on the cultural background, there are differences in respondent perception on institutional and marketing aspects to cattle management. Therefore, it could impact to the performance of each SPR. It is suggested to adopt the benefit of each SPR culture background to improve each SPR, respectively.