Article Per Year (5 Year)
p-Index From 2020 - 2025
0
P-Index
This Author published in this journals
All Journal Jurnal Ilmu Ternak Veteriner WARTAZOA Indonesian Bulletin of Animal and Veterinary Sciences
A P Sinurat
Unknown Affiliation
Veterinary

Published : 5 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 4 Documents
Search
Journal : WARTAZOA Indonesian Bulletin of Animal and Veterinary Sciences

 1 
Utilization of Local Feedstuffs for Native Chickens Sinurat, A P
Indonesian Bulletin of Animal and Veterinary Sciences Vol 9, No 1 (1999)
Publisher : Indonesian Animal Sciences Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (327.069 KB) | DOI: 10.14334/wartazoa.v9i1.727

Abstract

Local feed-stuffs can be used to formulate diet for native chickens. The utilization of a feed ingredient should consider some factors such as the quantity available, nutrient compositions, price and limiting factors such as anti-nutrient or toxins that exist in the feed ingredient. Some potential local feed ingredients that can be used for native chickens are rice bran, cassava and its  by-product,  coconut  meal,  soybean  curd waste,  palm  oil  by-products,  shrimp  head  and  snail.  Research  results  on  the utilization of these ingredients in poultry feed are discussed in this paper. The application of the research results to make feed for native chickens required knowledge on diet formulation that includes the nutrient requirement for the chickens, calculation methods and techniques for mixing feed.   Key words: Native chickens, local feedstuffs, nutrient composition, nutrient requirement
Utilization of Inconventional Feedstuffs for Animal Production Mathius, I W; Sinurat, A P
Indonesian Bulletin of Animal and Veterinary Sciences Vol 11, No 2 (2001)
Publisher : Indonesian Animal Sciences Society

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (442.175 KB) | DOI: 10.14334/wartazoa.v11i2.754

Abstract

In the recent past, the increasing cost of imported feed ingredients, known as the main components of completed ration, caused the bankrupt of the intensive poultry industry. On the other hand, negative affect was faced by ruminant animal due to the potential land used for agriculture has been swidden/shifted to non-agricultural function, resulting in a shortage of feed sources, availability and supply for ruminant animal. Consequently, the animal productivity is low. There is ,therefore a need to look for cheaper alternative sources of feedstuffs has to be given in order to optimize the productivity of animal utilizing available feed in this country. A number of investigations have been done in order to overcome the feed availability problem, including the potential of crop by-product as a part of concentrate component. Although, crop by-product is   always generally related to cheaper feedstuff, there are several matters need to be considered. Those factors are the continuation of crop by-product availability, the nutrient content of crop by-products, the possibility of any limiting factors, such as the existence of toxic constituents as well as the processing needed before feeding to the animal. Experiment results on utilization of several crop by- products, such as rice bran, cassava leaves, coconut meal, palm oil cake, cocoa pod husks, tofu residue, shrimp (Penaeus Sp) meal, banana steam and rami (Haramaj Sp) leaves  in feeding ruminant animal (cattle and sheep) and non-rumiants animal (local and imported poultry as well as duck) will be reviewed in this paper.   Key words: Inconventional feedstuffs, crop by-product, animal production
Utilization of Inconventional Feedstuffs for Animal Production I W Mathius; A P Sinurat
WARTAZOA, Indonesian Bulletin of Animal and Veterinary Sciences Vol 11, No 2 (2001)
Publisher : Indonesian Center for Animal Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (442.175 KB) | DOI: 10.14334/wartazoa.v11i2.754

Abstract

In the recent past, the increasing cost of imported feed ingredients, known as the main components of completed ration, caused the bankrupt of the intensive poultry industry. On the other hand, negative affect was faced by ruminant animal due to the potential land used for agriculture has been swidden/shifted to non-agricultural function, resulting in a shortage of feed sources, availability and supply for ruminant animal. Consequently, the animal productivity is low. There is ,therefore a need to look for cheaper alternative sources of feedstuffs has to be given in order to optimize the productivity of animal utilizing available feed in this country. A number of investigations have been done in order to overcome the feed availability problem, including the potential of crop by-product as a part of concentrate component. Although, crop by-product is   always generally related to cheaper feedstuff, there are several matters need to be considered. Those factors are the continuation of crop by-product availability, the nutrient content of crop by-products, the possibility of any limiting factors, such as the existence of toxic constituents as well as the processing needed before feeding to the animal. Experiment results on utilization of several crop by- products, such as rice bran, cassava leaves, coconut meal, palm oil cake, cocoa pod husks, tofu residue, shrimp (Penaeus Sp) meal, banana steam and rami (Haramaj Sp) leaves  in feeding ruminant animal (cattle and sheep) and non-rumiants animal (local and imported poultry as well as duck) will be reviewed in this paper.   Key words: Inconventional feedstuffs, crop by-product, animal production
Utilization of Local Feedstuffs for Native Chickens A P Sinurat
WARTAZOA, Indonesian Bulletin of Animal and Veterinary Sciences Vol 9, No 1 (1999)
Publisher : Indonesian Center for Animal Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (327.069 KB) | DOI: 10.14334/wartazoa.v9i1.727

Abstract

Local feed-stuffs can be used to formulate diet for native chickens. The utilization of a feed ingredient should consider some factors such as the quantity available, nutrient compositions, price and limiting factors such as anti-nutrient or toxins that exist in the feed ingredient. Some potential local feed ingredients that can be used for native chickens are rice bran, cassava and its  by-product,  coconut  meal,  soybean  curd waste,  palm  oil  by-products,  shrimp  head  and  snail.  Research  results  on  the utilization of these ingredients in poultry feed are discussed in this paper. The application of the research results to make feed for native chickens required knowledge on diet formulation that includes the nutrient requirement for the chickens, calculation methods and techniques for mixing feed.   Key words: Native chickens, local feedstuffs, nutrient composition, nutrient requirement
Co-Authors I AK Bintang I W Mathius T Pasaribu T Purwadaria