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Desa Mitra dalam Budidaya Tanaman Obat Keluarga Menuju Desa Cibiru Wetan sebagai Sentra Herbal Fauzan Zein Muttaqin; Widhya Aligita; Soni Muhsinin; Dadang Juanda; Aiyi Asnawi
Jurnal Pengabdian Pada Masyarakat Vol 3 No 2 (2018)
Publisher : Universitas Mathla'ul Anwar Banten

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (650.779 KB) | DOI: 10.30653/002.201832.59

Abstract

PARTNER VILLAGE IN FAMILY MEDICINE PLANT CULTIVATION TOWARDS CIBIRU WETAN VILLAGE AS A HERBAL CENTER. The area of ​​Cibiru Wetan Village is a farming area because besides the limited water supply, the land is hilly. With the initiative and participation of women farmer groups which had so many achievements and skills, it was necessary to explore the potential that could provide a new icon for Cibiru Wetan Village. The purpose of the activity was to socialize and practice the cultivating of the medicinal plants carried out by a group of women farmers with simple and effective technology and finally able to become a center of dried herbs production. The method used in the cultivation program for medicinal plants was divided into three stages. The first stage was to provide material counseling on family medicinal plants including the understanding of the benefits of the plant, the second stage was to provide an explanation or training in planting family medicinal plants and the last stage or third stage was to practice directly in planting these medicinal plants. The results showed a positive understanding of both groups for both the socialization and counseling stages as well as for the practice of medicinal plants cultivation. It could be concluded, the partner village activities in medicinal plants cultivation could improve the understanding of the target group.
Penetapan Kadar Total Fenol dan Aktivitas Antioksidan dari Jus Buah Lima Spesies Jeruk (Citrus sp.) Dadang Juanda
JURNAL FARMASI GALENIKA Vol 2 No 01 (2015): JURNAL FARMASI GALENIKA
Publisher : Universitas Bhakti Kencana

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Abstract

Jeruk or Citrus is a fruit that is often consumed by Indonesia people, there are several kind of citrus such as C. sinensis, C. hystrix, C. aurantifolia, C.maxima and C. nobilis. The active compounds known from these plants are phenolic compounds which have antioxidant activity. The research was carried out to determine the total phenol content and antioxidant activity of some of the citrus. Squeezed citrus fruit were freeze dried to obtain dry juice. The levels of total phenols from juice were determined using Folin Ciocalteau reagent while antioxidant activity was tested in vitro using the method of reduction of free radical 1,1-diphenyl-2-picryl Hydrazyl (DPPH). Total phenol content of C. sinensis, C. hystrix, C. aurantifolia, C. maxima and C. nobilis respectively were 98,6; 141,7; 81,7; 71,3; 67,4 (mg gallic acid/100 g juice). EC50 (efficient concentration)of C. sinensis, C. hystrix, C. aurantifolia, C. maxima and C. nobilis respectively were 732.00; 1255.07; 1631.80; 1739.72; 2192.2 µg/mL. Keywords: Kata kunci : Citrus sp , Jeruk, kadar fenolat total, antioksidan, DPPH
Co-Authors Aiyi Asnawi Muttaqin, Fauzan Zein Soni Muhsinin Widhya Aligita