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FAKTOR–FAKTOR YANG BERHUBUNGAN DENGAN KEJADIAN GASTRITIS PADA PASIEN YANG BEROBAT DI PUSKESMAS Muhammad Safii; Dina Andriani
JURNAL KEPERAWATAN DAN FISIOTERAPI (JKF) Vol 2 No 1 (2019): Jurnal Keperawatan dan Fisioterapi (JKF)
Publisher : Fakultas Keperawatan dan Fisioterapi Institut Kesehatan Medistra Lubuk Pakam

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (310.546 KB) | DOI: 10.35451/jkf.v2i1.281

Abstract

Gastritis is a health problem that is still very common in the community. gastritis is an inflammation or bleeding in the gastric mucosa caused by irritation, infection, and irregularities in eating patterns. Based on observations at the Lak-Lak Public Health Center in Ketambe Sub-District, Southeast Aceh Regency, the number of gastritis sufferers in January to March 2019 totaled 128 people and to date the factors associated with the incidence of gastritis in this region are not yet clearly known. This study aims to determine the factors associated with gastritis in patients seeking treatment at the Lak-Lak Public Health Center in Ketambe District, Southeast Aceh Regency in 2019. This study used a cross sectional approach. The results of the study using the Chi-square test based on factors of eating habits and coffee drinking habits are factors associated with gastritis because of the p-value of ≤ 0.05. While smoking habits, alcohol consumption habits and stress are factors that are not related to gastritis due to the p-value ≥ 0.05. Keywords : Gastritis, Eating Habits, Coffee Drinking habits, Smoking Habits, Alcohol Consumption Habits and Stress.
HUBUNGAN POLA MAKAN DENGAN KEJADIAN DISPEPSIA Sumarni Sumarni; Dina Andriani
JURNAL KEPERAWATAN DAN FISIOTERAPI (JKF) Vol 2 No 1 (2019): Jurnal Keperawatan dan Fisioterapi (JKF)
Publisher : Fakultas Keperawatan dan Fisioterapi Institut Kesehatan Medistra Lubuk Pakam

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (216.703 KB) | DOI: 10.35451/jkf.v2i1.282

Abstract

In the life of the general public, dyspepsia is often equated with heartburn, because there are similarities in symptoms between the two. This assumption is actually not quite right, because the word ulcer comes from Dutch, which means stomach, while the word dyspepsia comes from Greek, which consists of two words namely "dys" which means bad and "peptei" which means digestion. So dyspepsia means poor digestion. This type of research is descriptive correlational using cross sectional approach. This research was conducted in the working area of ​​the Biak Muli Health Center, Bambel District, Southeast Aceh Regency. in determining the sample the author uses accidental sampling technique that is taking samples that happen to come when researchers conduct data collection. During the research process, 31 samples were obtained. The results of the analysis of the results of data analysis using the chi-square test (x²) at a significance of 95% (α 0.05) with the help of SPSS, the Pearson chi-square sig value was obtained. is equal to p = 0.008. This test can be seen that the p value (0.008) obtained is smaller than α (0.05). then it can be seen that there is a relationship between eating patterns with the incidence of dyspepsia in the work area of ​​Biak Muli Health Center, Bambel District, Southeast Aceh Regency in 2019. For health services to prioritize health education programs for rural communities with material about eating patterns and dyspeptic events. Keywords : Dietary Habit, Incidence of Dyspepsia
Co-Authors Muhammad Safii Sumarni Sumarni