U.H. Tanuwiria
Fakultas Peternakan Universitas Padjadjaran

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BIOCONVERSION PROPERTY OF TEA LEAVES WASTE BY Aspergillus niger AS FUNCTIONAL FIBER TO DECREASE BLOOD LIPID Hernaman, I.; Kamil, K.A.; Tanuwiria, U.H.; Lestari, E.S.; Toharmat, T.
Journal of the Indonesian Tropical Animal Agriculture Vol 35, No 4 (2010): (December)
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.35.4.227-231

Abstract

This research was aimed to find out the change of tea leaves waste fiber on lipid absorption afterbeing fermented by Aspergillus niger and also to be expected as a model to gain healthy livestockproduct. Tea leaves waste was fermented by Aspergillus niger during 6 day. Fifteen of rats with initialweight of 41.17±4.05 g were fed ad libitum by diets containing different levels of unfermented andfermented tea leaves waste as follows: basal diet (R1), unfermented tea leaves waste 5% (R2),unfermented tea leaves waste 10% (R3), fermented tea leaves waste 5% (R4), fermented tea leaveswaste 10% (R5). The results indicated that bioconversion of tea leaves waste in diet (R4 and R5)decreased almost all of fiber fractions (NDF 75.55%; ADF 57.17%; celluloses 26.74%; lignine 31.19%),except hemicelluloses 18.38%, while the treatment did not change the lipid binding rate (2.07 vs 1.98).Also, the result showed that rats fed with diets containing fermented tea leaves waste (R4 and R5) hadreduced cholesterol (86.25;87.4 mg/dl) and triglyceride (47.06; 46.03 mg/dl), but not on HDLcholesterol(29.28; 26.51 mg/dl). It was concluded that bioconversion property of tea leaves waste byAspergillus niger changed fiber fraction and decreased blood lipid.
THE EFFECT OF ORGANIC-Cr DIETARY SUPPLEMENTATION ON STRESS RESPONSE IN TRANSPORT-STRESSED BEEF CATTLE Tanuwiria, U.H.; Santosa, U.; Yulianti, A.; Suryadi, U.
Journal of the Indonesian Tropical Animal Agriculture Vol 36, No 2 (2011): (June)
Publisher : Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jitaa.36.2.97-103

Abstract

Transportation over long distances resulted in stress at animal. Under these circumstances, animalusually manifest depression and the impact on physiological condition changes and loss of body weight.The objectives of the research were to examine effect supplementation of organic-Cr type into diets intransport-stress beef cattle on physiological condition, haematochemical (included were haematologicalcondition and blood chemical) and body weight changes. The experiment was conducted using 16 beefcattle those were transported by truck for a distance of 400 km from Malangbong to Tangerang. Theexperiment was arranged by Completely Randomized Design with four treatments and four replications.The dietary treatments consisted of R0 (basal diet without Cr supplemented), R1 (R0+3ppm organic-Crresulted of alkali hydrolysis), R2 (R0+3 ppm organic-Cr resulted from bioprocess), R3 (R0+3 ppmorganic-Cr resulted from bioremediation). The result indicated that type of organic-Cr supplementationat 3 ppm in diet did not influence physiological condition, haematochemical and body weight at beefcattle transported for seven hours. There was indication that beef cattle fed on control diet (without Cr)showed a stress symptom, their loss of body weight were higher (5.41%) compared to beef given dietcontains organic-Cr (3.72%, 5.04% and 4.83%, respectively for R1, R2 and R3).