Fahmi Hasan
Institut Teknologi Bandung

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Pemetaan Tingkat Aktivitas Fisik Siswa Sekolah Dasar Kota Bandung Fahmi Hasan; Agung Dwi Juniarsyah; Sri Indah Ihsani; Iwa Ikhwan Hidayat; Bagus Winata; Imam Safei
JUARA : Jurnal Olahraga Vol 5 No 2 (2020): JUARA: Jurnal Olahraga
Publisher : STKIP Muhammadiyah Kuningan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (573.525 KB) | DOI: 10.33222/juara.v5i2.846

Abstract

Aktivitas fisik dan gaya hidup sangat penting untuk kesehatan, karena kebiasaan aktivitas fisik dan gaya hidup yang sehat akan berdampak kepada perkembangan fisik anak. Aktivitas fisik dan gaya hidup anak harus diperhatikan sejak dini. Tujuan penelitian ini adalah untuk melihat tingkat aktivitas fisik siswa. Metode penelitian menggunakan metode deskriptif kualitatif, dengan melibatkan 48 siswa Sekolah Dasar kelas 5, dengan rata-rata usia 11 tahun. Tingkat aktivitas fisik didapatkan dari hasil pengolahan kuesioner IPAQ (International Physical Activity Quessionare). Sebelum melakukan pengisian kuesioner, para responden mendapatkan penjelasan mengenai pertanyaan yang ada dalam kuesioner tersebut. Hasil penelitian ini menunjukan rata-rata responden berusia 11.2 (± 1.01) tahun, tinggi badan 155.1cm (± 3.1), berat badan 38.5kg (± 6.5). Tingkat aktivitas fisik dirata-ratakan masuk dalam kategori rendah, atau dengan angka 502.2(±24.3) METs.
Level of nutrition knowledge personal trainer in West java Tommy Apriantono; Fahmi Hasan; Samsul Bahri; Irianti Bahana; Raden Aswin Rahadian
Jurnal SPORTIF : Jurnal Penelitian Pembelajaran Vol 7 No 3 (2021): Jurnal SPORTIF: Jurnal Penelitian Pembelajaran
Publisher : Universitas Nusantara PGRI Kediri

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1426.909 KB) | DOI: 10.29407/js_unpgri.v7i3.16812

Abstract

Personal Trainer (PT) has a significant role in educating the community, including Nutrition Knowledge (NK). However, not all PT has a good NK. This research was conducted to determine how many PT with good NK are material for stakeholder evaluation to raise the level of Nutrition Knowledge in the broader community. Research is undertaken with survey methods, a type of quantitative descriptive. The study subjects were obtained by purposive sampling technique, obtaining 187 samples. To get NK, used Body Composition, Metabolism, and Dietary Requirements Questionnaire, there are 21 questions adapted from previous research. Furthermore, the data is obtained from the results of questionnaires that have been filled out independently by the subject through a google form. The results of research data are processed statistically using SPPS version 25. The subjects consisted of 187 participants with an average age of 27 years. The results showed that the study subjects' NK was in poor condition based on statistical test results. The level of NK that has not been optimal in the PT environment is a significant concern for improving competence and support to maximize NK to improve the Indonesian people's degree of health. The results of this study can be a suggestion and evaluation for policy stakeholders because there need to be improvements from policies that encourage the emergence of NK increases in the PT.