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All Journal Jurnal Online Mahasiswa (JOM) Bidang Perikanan dan Ilmu Kelautan
Vivi Alfionita
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Earth & Planetary Sciences

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SENSORY ANALYSIS OF PELL-OFF FACE MASK FROM Chlorella sp. POTENTIAL AS AN ANTI-AGING Vivi Alfionita; Dian Iriani; N Ira Sari
Jurnal Online Mahasiswa (JOM) Bidang Perikanan dan Ilmu Kelautan Vol. 9 No. 1 (2022) Edisi 1 Januari s/d Juni 2022
Publisher : Jurnal Online Mahasiswa (JOM) Bidang Perikanan dan Ilmu Kelautan

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Abstract

ABSTRACT            This research aims to determine the sensory quality (color, texture, odor) of peel-off facial masks that have the potential as anti-aging with a concentration of powdered Chlorella sp. different. The methode used in this research was experimental methode with 4 levels of treatment, MC0 0% Chlorella sp. (0 gram), MC1 0,4% Chlorella sp. (0,63 gram), MC20,5% Chlorella sp. (0,78 gram), dan MC3 0,6% Chlorella sp. (0,93 gram) and three replicates. Total experimental units were 12. The results showed that the best color and odor treatment was MC3 0,6% Chlorella sp. (0,93 gram) with a value of 8,28 and 7,37, but the highest texture value was in the MC0 0% Chlorella sp. (0 gram) with value of 7,83. Keywords: Chlorella sp., peel-off facial masks, anti-aging.
Co-Authors Dian Iriani N Ira Sari