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All Journal Jurnal Agronomi Tanaman Tropika (JUATIKA) Jurnal Agrium
Ananto Ananto
Program Studi Agroteknologi Sekolah Tinggi Ilmu Pertanian (Stiper) Sawahlunto Sijunjung
Agriculture, Biological Sciences & Forestry

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Application Of Vegetable And Fruit Waste Liquid Organic Fertilizer (POC) as Nutrition for Red Chili Pepper Plant Growth (Capsicum Annuum L.) Ananto Ananto; Andi Alatas
JURNAL AGRONOMI TANAMAN TROPIKA (JUATIKA) Vol 4 No 2 (2022): Volume 4 No. 2 Tahun 2022, Jurnal Agronomi Tanaman Tropika (JUATIKA)
Publisher : LPPM UNIVERSITAS ISLAM KUANTAN SINGINGI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36378/juatika.v4i2.2222

Abstract

The purpose of this study was to determine the effect of liquid organic fertilizer in increasing the growth of red chili pepper plants because inorganic fertilizers utilization was widespread among farmers. Thus, the idea emerged for the application of liquid organic fertilizers. The application time and place of liquid organic fertilizer were carried out in the experimental field of STIPER Sawahlunto Sijunjung. The design used was a Randomized Block Design (RAK) with five levels of treatment and five groups in order to obtain 25 experimental units. The application of market waste POC on red chili pepper plants has not significantly affected the growth of red chili pepper plants. Treatment of market waste POC at a concentration of 500 (ml/L) is the optimal dose/dose for increasing the number of leaves by 115 strands (control 63 strands) and the increase in plant height by 71.40 cm (control 55.40 cm). In general. POC applications of market waste are still unable to achieve optimal growth and yields, and this is because there is no addition of nutrients to plants to support growth.
Several Shoot Of Cassava Plants Ananto Ananto
Agrium Vol 16, No 1 (2019)
Publisher : Faculty of Agriculture, Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/agrium.v16i1.1340

Abstract

Research on Various Connections of Manihot esculenta crant for thepurpose of obtaining good quality cassava seeds and increasing farmers' income,especially cassava farmers. This study was compiled based on a completerandomized design (CRD) with four treatment levels and three replications ofeach replication consisting of four treatments, consisting of control (A),connecting local cinnamon yams with yellow cassava (B), connecting localcinnamon yams with plain cassava (C), connecting local sweet potatoes withelephant cassava (D). The variables observed were weight of fresh tuber weight(kg), number of tubers (fruit), longest tuber length (cm). Splicing using localcassava rootstock with elephant cassava stem (D), gives a better influence onfresh tuber weight (6.89 kg), tuber number (20.67 pieces) and longest tuber length (63.55 cm).Key words: Cassava, shoots, Varieties
Model Pengaturan Suhu Kelembaban Otomatis Pada Kumbung Jamur Tiram Ananto Ananto
Agrium Vol 17, No 1 (2020)
Publisher : Faculty of Agriculture, Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/agrium.v17i1.2352

Abstract

Budidaya jamur tiram pada area yang memiliki suhu tinggi memerlukan teknik perawatan secara khusus. Perkembangan teknologi sekarang ini memudahkan dalam melakukan perawatan budidaya jamur tiram. Bahkan sudah tidak sedikit yang bisa  mengatur suhu dan kelembapan secara otomatis di dalam ruangan budidaya. Penelitian ini bertujuan untuk mengetahui sistem pengatur suhu otomatis yang dapat memudahkan perawatan dan mengeliminir kegagalan produksi jamur tiram. Namun pengaturan suhu kelembaban tidaklah cukup sempurna kalau tidak ada model dan teknik pengaturannya. Model yang akan dibuat dengan cara menggunakan teknik Digital Skylite yang dihubungkan dengan sumber arus, Digital skylite ini berfungsi sebagai timer otomatis. Tujuan Dari Penelitian Ini Adalah Untuk Mendapatkan Model Rancangan Alat Yang tepat dengan menggunakan Digital Skylite dan untuk melihat lama waktu yang tepat dalam pengaturan Digital Skylite. Metode yang digunakan dalam pengambilan data penelitian ini adalah Pengamatan secara Langsung (observasi), Observasi dilakukan dengan meneliti dan mengadakan pengamatan terhadap obyek yang diteliti secara langsung. Hasil dari penelitian adalah mendapatkan model rancangan pengaturan suhu yang maksimal. Kata kunci : jamur tiram, Digital Skylite, suhu kelembaban
Co-Authors Andi Alatas, Andi