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All Journal Oksitosin : Jurnal Ilmiah Kebidanan Jurnal ABDIMAS-HIP Pengabdian Kepada Masyarakat
Ni’matul Ulya
Akademi Kebidanan Harapan Ibu Pekalongan
Humanities Decision Sciences, Operations Research & Management Education Health Professions Languange, Linguistic, Communication & Media Library & Information Science Medicine & Pharmacology Public Health Social Sciences

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Pengetahuan dan Sikap Ibu Rumah Tangga dalam Pencegahan Kanker Servik Putri Andanawarih; Ni’matul Ulya; Swasti Artanti
Oksitosin : Jurnal Ilmiah Kebidanan Vol. 11 No. 1 (2024): OKSITOSIN : Jurnal Ilmiah Kebidanan
Publisher : Prodi D III Kebidanan Fakultas Ilmu Kesehatan Universitas Ibrahimy

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35316/oksitosin.v11i1.3927

Abstract

Cervical cancer caused by HPV (human papillomavirus) usually attacks women aged between 35 and 55 years and ranks second as the type of cancer most commonly experienced by Indonesian women. Early detection of cervical cancer is done with the visual acetic acid test (IVA). The aim of this research was to determine the knowledge and attitudes of housewives in preventing cervical cancer in the Pringrejo Village area. This research used a cross-sectional method with the Kolmogorov Smirnov reliability test with a sample size of 100 respondents. Both tests were calculated using SPSS version 17 for Windows. The results of the research show that age, education, economic status and knowledge influence the attitudes and behavior of housewives regarding cervical cancer with a p value for each characteristic <0.10. In the results, job characteristics have no relationship with the attitude of housewives in preventing cervical cancer because the p value is > 0.10. With this research, it is hoped that health workers can provide clear information about cervical cancer to the wider community, especially housewives.
Pengabdian Masyarakat dengan “Penyuluhan Nutrisi pada Lansia” di Posyandu Seruni 11 Wilayah Kerja Puskesmas Tondano Kota Pekalongan Ana Setyowati; Ni’matul Ulya
Jurnal ABDIMAS-HIP Pengabdian Kepada Masyarakat Vol. 7 No. 1 (2026): Jurnal ABDIMAS-HIP Pengabdian Kepada Masyarakat
Publisher : LPPM Akbid Harapan Ibu Pekalongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37402/abdimaship.vol7.iss1.508

Abstract

Elderly (elderly) is a stage of life in which a person experiences a decline in body function, both physically, mentally, and socially. These changes impact the body's ability to digest and absorb nutrients, so that the elderly are at risk of experiencing various nutritional problems. Decreased food intake can cause nutritional deficiencies, which result in impaired health status and general problems associated with aging. The purpose of this community service is to increase the knowledge and awareness of the elderly about the importance of fulfilling a balanced diet in maintaining health, preventing disease and maintaining quality of life in old age. The method used in this community service activity began with an opening and introduction of the speakers, then continued with the delivery of health education materials, a question and answer session with participants and finally a closing. Through this activity there is an increase in the elderly's knowledge about the importance of balanced nutrition and encourages the elderly to be more concerned with diet, fluid intake and healthy lifestyle habits.
Co-Authors Ana Setyowati Putri Andanawarih Swasti Artanti