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All Journal Lontara Abdimas : Jurnal Pengabdian kepada Masyarakat
Lutvi Niswa Octaviana
Program Studi Ekonomi Pembangunan, Fakultas Ekonomi dan Bisnis, Universitas Pembangunan Nasional “Veteran” Jawa Timur
Health Professions Nursing Public Health

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SOSIALISASI PENANAMAN TANAMAN OBAT KELUARGA DAN MINUMAN HERBAL UNTUK MENINGKATKAN DAYA TAHAN TUBUH WARGA KELURAHAN KRAMATINGGIL GRESIK MELALUI PLATFORM YOUTUBE Erlyana Desy Rahmawati; Devita Inka Amalia; Lutvi Niswa Octaviana; Rika Nur Azizah; Tresna Maulana Fahrudin
Lontara Abdimas : Jurnal Pengabdian Kepada Masyarakat Vol 3 No 1 (2022): Juni
Publisher : Lembaga Penelitian Dan Pengabdian Masyarakat Politeknik Kesehatan Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53861/lomas.v3i1.275

Abstract

During the current COVID-19 pandemic, people are required to have a good immune system. To gain immunity, people can consume herbal drinks that can be made from the harvested plants of TOGA. Various types of TOGA plants that can be used such as lemongrass, turmeric, ginger, and java ginger. This plant can be planted in a narrow area or in a pot that can be placed in the yard of the house. This is in line with the condition of Kramatinggil Urban Village in Gresik District which does not have a large area as a planting medium so they can take advantage of the yard. The purpose of planting TOGA is to familiarize residents with planting original spices from Indonesian crops and processing herbal drinks in order to increase the immune system, especially for protection from COVID-19. The results of the program showed that TOGA planting video was watched 60 times and the video for making herbal drinks was watched 47 times by local residents. In addition, 30 bottles of herbal drinks have been distributed to residents of Kramatinggil Urban Village.
Co-Authors Devita Inka Amalia Erlyana Desy Rahmawati Rika Nur Azizah Tresna Maulana Fahrudin