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All Journal Techno.Com: Jurnal Teknologi Informasi EXPERT: Jurnal Manajemen Sistem Informasi dan Teknologi Scan : Jurnal Teknologi Informasi dan Komunikasi JURIKOM (Jurnal Riset Komputer) Jutisi: Jurnal Ilmiah Teknik Informatika dan Sistem Informasi Nusantara Science and Technology Proceedings KLIK: Kajian Ilmiah Informatika dan Komputer Journal Of Information System And Artificial Intelligence Innovative: Journal Of Social Science Research
Eristya Maya Safitri
Universitas Pembangunan Nasional Veteran Jawa Timur
Agriculture, Biological Sciences & Forestry Humanities Chemical Engineering, Chemistry & Bioengineering Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Electrical & Electronics Engineering Engineering Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Medicine & Pharmacology Public Health Other

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Journal : Nusantara Science and Technology Proceedings

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Enhancing Productivity of UD Rahayu Food by Symmetrical Tofu Cutter Utilization Erwan Adi Saputro; Rachmad Ramadhan Yogaswara; Eristya Maya Safitri
Nusantara Science and Technology Proceedings International Seminar of Research Month 2021
Publisher : Future Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11594/nstp.2022.2454

Abstract

UD. Rahayu Food was one of pioneer on the special tofu production with soft texture called “tahu susu”. During pandemic of Covid-19, the productivity of UD. Rahayu Food was decreased and it had an impact on their sales. Optimalization of its production process by technology application would be one of the solutions for UD. Rahayu Food. The aims of this community service at UD. Rahayu Food is upgrading their productivity rate by production tools improvement. The production tool that was developed on this activity is symmetrical tofu cutter. This equipment was utilized for cutting of tofu symmetrically before being processed into “tahu susu”. Moreover, this cutter could speed up the slicing step process and their product quantity would be raised. Hopefully, provision of this symmetrical cutting tool could increase the income of UD. Rahayu Food during Pandemic Covid-19
Co-Authors Afina Lina Nurlaili Alif Elmusa Widinandra Anisa Rahma Salsabila Ardhi Billy Wijaya Asif Faroqi Erwan Adi Saputro Ibrahim Ibrahim Irvan Bagus Satriya Mandyartha, Eka Prakarsa Muhamad Fauzan Siswantoro Muhsin Pradita Ramadhani Putri Rachmad Ramadhan Yogaswara