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Analysis of the Performance Report of the Environment Agency of North Sumatra Utara Riza Ayu Asmita; Nadya Maulidya Manurung; Annio Indah Lestari Nasution
Journal of Indonesian Management (JIM) Vol. 2 No. 2 (2022): June
Publisher : Penerbit ADM Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53697/jim.v2i2.577

Abstract

This journal reviews the performance report by the Environmental Agency of North Sumatra Province in 2021. This study aims to describe how the performance report is carried out by the Environmental Agency of North Sumatra Province. This type of research uses a qualitative approach, including library research. The source of this research is secondary data such as report data and related journals. Performance reporting is a form of accountability for each government agency for the implementation of programs and budgets. Performance report based on agreement, performance appraisal and performance evaluation. The results showed that the performance planning carried out was the 2019-2023 Strategic Plan (Renstra). In realizing the vision and mission of the Regional Head and to achieve the targets of the Main Performance Indicators (IKU), the North Sumatra Provincial Environment Service establishes a work program. The achievement of the performance indicators against the national target is very good because it is above the target set in the Strategic Plan of the Ministry of Environment and Forestry for the Year 2020-2024.
Supply Chain Analysis and Distribution Of Chicken Meat (Case Study UD Naya Chicken Cut, East Binjai District) Riza Ayu Asmita; Tasya Yustika Putri; Siti Aisyah
Journal of Indonesian Management (JIM) Vol. 2 No. 2 (2022): June
Publisher : Penerbit ADM Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53697/jim.v2i2.777

Abstract

This journal reviews how the supply chain and distribution occur at the UD Naya chicken stall in the East Binjai sub-district. This type of research uses a qualitative research approach that describes the results of research in the form of descriptive data. This type of research has a definition of the research subject, namely fresh chicken meat and how it is supplied. This study took the object of chicken meat that was sold at the UD Naya chicken stall. The research method used is the interview method to the resource persons and literature study. The results obtained from the interview method are that there are 3 supply chain processes that occur at the UD Naya chicken stall, namely: (1) Suppliers (chicken breeders) - Sales Agents - UD Naya Kiosk - Final Consumers. (2) Suppliers (chicken farmers) – Sales agents – UD Naya Kiosk – Small/mobile traders – Final consumers and (3) Suppliers (chicken farmers) – Sales agents – UD Naya Kiosk – Restaurants – Final Consumers.