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All Journal Jurnal Penelitian Dan Pengkajian Ilmiah Sosial Budaya Journal Of Informatics And Busisnes
Aryanto Nur
Fakultas Teknik Informatika Universitas Binasarana Informatika
Religion Humanities Computer Science & IT Economics, Econometrics & Finance Environmental Science Law, Crime, Criminology & Criminal Justice Social Sciences

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Peranan Audit Forensik Dalam Pencegahan Kasus Fraud Penerbitan Izin Usaha Pertambanga (IUP) Pemerintahan Daerah Aryanto Nur
Jurnal Penelitian Dan Pengkajian Ilmiah Sosial Budaya Vol 1 No 2 (2022): Jurnal Penelitian Dan Pengkajian Ilmiah Sosial Budaya - JPPISB
Publisher : LPPM Universitas Dharma Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47233/jppisb.v1i2.525

Abstract

Fraud is a latent danger that threatens a country. The occurrence of fraud (cheating) in the public and private sectors has an extraordinary loss impact. Research results from the Association of Certified Fraud Examiners (ACFE) Global show that every year an average of 5% of the organization's revenue becomes a victim of fraud. Fraud is an unlawful act that is intentionally carried out for a specific purpose (manipulation or giving false reports to other parties) carried out by people from inside or outside the organization to gain personal or group benefits that directly or indirectly harm other parties. The research uses qualitative methods with data collection methods using literature studies. The object of this research is secondary data in the form of fraud against licensing by local governments. For this reason, the role of forensic audits is the best way to prevent and detect fraud. Forensic audits have the ability to provide statements in their expertise.
Pengaruh Sistem Informasi Pada Jasa Pengiriman Barang Ridwan Izza Aditya; Aryanto Nur; Finar Al Khori; Halby Stifandri
Journal Of Informatics And Busisnes Vol. 2 No. 3 (2024): Oktober - Desember
Publisher : CV. ITTC INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47233/jibs.v2i3.1735

Abstract

This study analyzes the impact of information systems on J&T Express delivery services, with a focus on service quality and customer satisfaction. The survey involving 95 respondents showed that key elements such as reliability, responsiveness, assurance, and empathy have a significant influence on customer satisfaction and loyalty. J&T Express is known for its timely delivery and quick response, supported by an information system that allows real-time tracking of shipment status, so that customers feel more comfortable and informed. Competitive prices for domestic shipping are also one of the main factors attracting customers, although there are some complaints about the high cost of international shipping. Transparency in pricing has also increased customer trust in J&T Express services. In addition, the flexibility of services such as the option of picking up goods from home or office and 24-hour operating hours provides greater convenience, especially for customers with busy schedules. However, several obstacles, such as internet network instability and delivery delays, are still challenges that need to be addressed immediately so as not to negatively affect customer satisfaction and loyalty. The results of this study emphasize the importance of continuous improvement in service quality as well as information systems to maintain J&T Express's competitiveness in the highly competitive delivery services industry.
Perancangan UI/UX Penjualan Produk Makanan Cireng Mercon Berbasis Mobile di Kota Jakarta Aryanto Nur; Dandy Huffaz; Aulia Rahma Suryani; Rizky Nindya Zahra; Laurenz Paulina Trauli Hutabarat
Journal Of Informatics And Busisnes Vol. 2 No. 3 (2024): Oktober - Desember
Publisher : CV. ITTC INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47233/jibs.v2i3.1744

Abstract

Aplikasi dan Website penjualan Cireng Mercon ini dirancang untuk mempermudah pengguna dalam membeli salah satu jajanan khas Jawa Barat yang sangat populer, yaitu cireng. Cireng terbuat dari tepung tapioka, atau aci dalam bahasa Sunda, dan telah dikenal sejak tahun 1980-an. Hingga saat ini, cireng terus berkembang dengan berbagai inovasi isian, seperti ayam, sosis, maupun bakso. Penulis merancang aplikasi dan website penjualan cireng secara online dengan harapan memudahkan pelayanan jual-beli produk makanan ini secara mudah, cepat, dan akurat. Perancangan ini bertujuan untuk membantu pengguna dalam mendapatkan produk cireng yang diinginkan dengan proses yang lebih efisien. Oleh karena itu, dibuatlah sebuah perancangan dengan judul "Perancangan UI/UX Penjualan Produk Makanan Cireng Mercon Berbasis Mobile." Perancangan ini menggunakan metode Design Thinking, yaitu metode penyelesaian masalah yang berfokus pada pengguna. Tahapan yang digunakan dalam metode ini meliputi Emphatize, Define, Ideate, Prototype, dan Test. Dengan demikian, diharapkan rancangan ini mampu memberikan solusi yang tepat dan relevan untuk kebutuhan pengguna. Hasil dari perancangan ini diharapkan dapat meningkatkan pengalaman pengguna dalam berinteraksi dengan platform penjualan cireng, serta mendorong pertumbuhan bisnis UMKM di sektor kuliner tradisional. Implementasi teknologi dalam penjualan makanan tradisional seperti cireng juga diharapkan dapat melestarikan warisan kuliner Indonesia di era digital.
Analisa Pengembangan Pada Penerimaan Peserta Didik Baru (PPDB) MIS SIROJUL ANWAR Aryanto Nur; Farhan Syahrial; Carisa Alverina Andika Gamar; Nur Vina Silviani; Azzahra Nur Hidayah
Journal Of Informatics And Busisnes Vol. 2 No. 3 (2024): Oktober - Desember
Publisher : CV. ITTC INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47233/jibs.v2i3.1747

Abstract

MIS Sirojul Anwar is an educational institution located in Kampung Bojong Sempu RT. 04 RW.06 West Cilebut Village, Sukaraja District, Bogor Regency who has the desire to provide educational services to the community as best as possible. Currently, not many schools use an online registration system, some schools still use an offline registration system which is carried out using a paper registration form which is input into digital form using a computer and data processing software, so that with this method there is concern that the paper form will get scattered so that it doesn't happen. recorded and during the data input process there will be data duplication. MIS Sirojul Anwar carries out the New Student Admissions (PPDB) process at school, students come and fill out the form provided by the committee, usually carried out during class promotion holidays, then the stage of collecting required documents, then continues with interviews with prospective students and their parents or guardians. After the registration and selection process, students wait for the announcement. With the description of the process above, filling out the form is carried out repeatedly, data filled in offline cannot be monitored by prospective students, even if an error occurs in inputting data, prospective students cannot change it and it will be a student data error. Selection results also cannot be displayed online. so that prospective students only wait for the results when the registration process ends.
Revolusi Logistik di Era Digital: Evaluasi Penggunaan Big Data di Industri Logistik Aryanto Nur; Bebi Kurniawan Hura
Journal Of Informatics And Busisnes Vol. 2 No. 3 (2024): Oktober - Desember
Publisher : CV. ITTC INDONESIA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47233/jibs.v2i3.1778

Abstract

Berbagai industri, termasuk logistik, telah mengalami perubahan besar sebagai akibat dari revolusi digital. Penggunaan teknologi big data merupakan kemajuan besar yang memungkinkan peningkatan efisiensi operasional, optimalisasi rantai pasok, dan layanan pelanggan yang lebih baik. Perusahaan logistik dapat menganalisis sejumlah besar data dari berbagai sumber secara real-time, yang membantu mereka membuat keputusan yang lebih cepat dan tepat. Penelitian ini bertujuan untuk mengevaluasi penerapan dan manfaat big data di industri logistik, terutama dalam meningkatkan efektivitas operasional. Studi ini juga akan mengidentifikasi tantangan yang dihadapi perusahaan dalam mengadopsi teknologi big data, seperti masalah infrastruktur, keterampilan analitis, dan integrasi sistem yang kompleks. Penelitian menggunakan metode kualitatif dengan metode pengumpulan data menggunakan studi literatur. Objek pada penelitian ini adalah data sekunder yang berupa penggunaan big data di beberapa perusahaan logistik seperti DHL, TIKI, JNE, Sicepat dan lainnya. Hasil dari penelitian ini diharapkan dapat memberikan wawasan praktis dan rekomendasi strategis bagi perusahaan-perusahaan logistik dalam memaksimalkan penggunaan teknologi big data, sehingga meningkatkan daya saing dan efisiensi operasional di era digital.
Co-Authors Aulia Rahma Suryani Azzahra Nur Hidayah Bebi Kurniawan Hura Carisa Alverina Andika Gamar Dandy Huffaz Farhan Syahrial Finar Al Khori Halby Stifandri Laurenz Paulina Trauli Hutabarat Nur Vina Silviani Ridwan Izza Aditya Rizky Nindya Zahra