Claim Missing Document
Check
Articles

Found 3 Documents
Search

PENGARUH PENAMBAHAN BOKHASI KUBIS (Brassica oleracea var. capitata) TERHADAP PERTUMBUHAN BAWANG PUTIH (Allium sativum L) PADA TANAH PODZOLIK MERAH KUNING Frona, Wike Samira; Zein, Anizam; Vauzia, Vauzia
Sainstek : Jurnal Sains dan Teknologi Vol 8, No 1 (2016)
Publisher : IAIN Batusangkar

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (375.97 KB) | DOI: 10.31958/js.v8i1.435

Abstract

Garlic (Allium sativum. L) constitute one of plant which requisition high it at marketing because has a lot of benefit as condiment of cookery, as salving as and effects anti microbe. For meeting that marketing requisition needs improved its production. One of problem in garlic instilling is media plant out that has to increase low fecundity as soiled as podzolik tingles to yellow (PMK). Therefor needs effort for added organic fertiliser, one of that potentially is cabbage waste (Brassicaoleracea var. capitata) one that made by bokhasi with EM4'S application (Effective Microorganisms 4). Base that thing was done research about bokhasi's increase influence cabbage (Brassicaoleraceavar. capitata) to garlic growth (Allium sativum. L) on podzolik's earth tingles to yellow. Research is done on January until May 2015, at Bagiriak's Stone, Elongated allergy and Botanical Physiology Laboratory, FMIPA UNP. This experiment research utilize random design furnished with 5 conducts and 4 dry runs. Conduct that is given is distinctive dosed bokhasi's manure cabbage which is conduct A = 0 g / polibagbokhasi cabbages, conduct b = 250 g / polibag, conduct c = 500 g / polibag, conduct d. = 750 g / polibag, and conduct e = 1000 g / polibag. Observed parameter is tall plant, total helai leaf, total fang / corm, wet weight, dry weight, total root and pH is earth. dianalisis's data by use of ANOVA and lanjut DNMRT's quiz on level 5%. Result observationaling to point out that bokhasi's application cabbage significanting to high, total helai leaf, total fang / corm, wet weight, dry weight, and plant root amount garlic and not give reality influence on pH earth.Key words: bokhasi, cabbage, garlic, podzolik's earth tingles to yellow
Pengaruh Pupuk Organik Cair Terhadap Pertumbuhan Kedelai (Glycine max (L.) Merr) pada Tanah Podzolik Merah Kuning Zein, Anizam; Leilani, Irma
Sainstek Vol 11, No 1 (2008): Vol. XI No. 1, September 2008
Publisher : Lembaga Penelitian Universitas Negeri Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (155.671 KB)

Abstract

The research of the effect of liquid organic fertilizer to the soybean growth on podzolik merah kuning soil has been held. The aim of the research is to know the effect of fluid organic fertilizer to he growth of soybean on podzolik merah kuning soil. This research is complete randomized design (RAL) about this research in 6 treatment and 4 repetation. Those are A = 0 ml/polibag, B = 60 ml/polibag, C = 120 ml/polibag, D = 180 ml/polibag, E = 260 ml/polibag, F = 300 ml/polibag. The data is analyzed by various investigation and continued test with DMRT. The result of research shows that it’s giving the positive effect of soil’s pH, the plant’s heigh, plants aged 7, 14, 21, 28, nd 35 days number of leaves, total wet weight’s plant, dried weight’s plant and number of nodule of these plants shows positive effect of the soybean’s growth. Key word : Soybean, liquid organic fertilizer, growth
Development of Handouts Equipped with Glossary of Protista Materials for Class X High School Students Dini Hari Marta; Dezi Handayani; Anizam Zein
ATRIUM PENDIDIKAN BIOLOGI Vol 1, No 1 (2016): Atrium Pendidikan Biologi
Publisher : Universitas Negeri Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24036/apb.v1i1.2122

Abstract

 The purpose of this study was to develop a handout included a glossary on protists  material for class X SMA that is valid and practical. The type of this research is the development research  that uses three phases of  4D model that consisting of define phase (definition), design (design), and develop (development), the fourth phase is  phase of disseiminate (deployment) is not done. This handout is validated by 5 validators, for the practicalities conducted by two teachers and 30 students of  class X IPA 2 SMAN 7 Sijunjung. The data of this research is primary data that is  obtained from the questionnaire validity and practicalities, then analyzed with descriptive analysis. Handout generated from terms of content feasibility, language, presentation, and  chart has an average value of 84.17% and categorized (valid). Handout that is  produced called  practically by teacher  if the average value is  89.58% (practical) and  has been produced by students with 83.91% (practical) of average value.