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Faktor Sosial Ekonomi yang Berhubungan dengan Permintaan Bawang Merah Di Kecamatan Amuntai Selatan Kabupaten Hulu Sungai Utara Arief Hidayatullah; Riswandi Riswandi
Rawa Sains: Jurnal Sains STIPER Amuntai Vol 1 No 1 (2011): Edisi Desember
Publisher : LPPM Sekolah Tinggi Ilmu Pertanian Amuntai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36589/rs.v1i1.5

This study aims to (i) determine the magnitude of demand for shallots by households in Amuntai Selatan Subdistrict, (ii) find out the amount of expenditure for shallot demand by households in South Amuntai Subdistrict and (iii) to know the effect of socio-economic factors on the demand by households in the Amuntai Selatan District. This research was carried out in six villages in Amuntai Selatan District, namely Kota Raja, Jumba, Murung Sari, Mamar, Paring Bay and Cempaka using cluster random sampling multistage way. Based on the results of the study, the average demand for shallots by households is 1.44 kg / month. Expenditures for demand for shallots in a month is Rp. 8,338.33 or 0.52% of total family income. From the results of correlation analysis and t-test there is a significant relationship between the level of demand for shallots with the number of family members and tastes, while family income factors, prices of shallots, formal education level of housewives, age of housewives and areas of origin of housewives are not has a significant relationship to the demand for shallots. Path analysis was obtained, that variable was total family income, variable price of shallots, variable number of family members, variable level of education of housewives, variable age of housewives, regional variables of origin of housewives, and variable tastes of housewives had a total effect on demand Red onion

Analisis Strategi Pemasaran Telur Itik di Desa Teluk Baru Kecamatan Amuntai Selatan Kabupaten Hulu Sungai Utara Propinsi Kalimantan Selatan Arief Hidayatullah; Purna Kusumayana; Munatun Najah
Rawa Sains: Jurnal Sains STIPER Amuntai Vol 2 No 2 (2012): Edisi Desember
Publisher : LPPM Sekolah Tinggi Ilmu Pertanian Amuntai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36589/rs.v2i2.18

This study aims to determine the strengths, weaknesses, opportunities and threats in the marketing of duck eggs in the Teluk Baru Village Amuntai Selatan Kabupaten Hulu Sungai Utara Regency Kalimantan Selatan Province. Results of research conducted in the Teluk Baru Kecamatan Amuntai Selatan District Hulu Sungai Utara Regency Kalimantan Selatan Provinve to the marketing of duck eggs using the formulation and selection strategy is based on the analysis of internal and external environments using IFE and EFE matrix, the values obtained from the analysis of external factors (EFE) of 2.967, and for the value of the analysis of internal factors (IFE) of 2.98. It can be concluded that the marketing of duck eggs in North Hulu Sungai is medium. Marketing the placement of duck eggs is in cell V with a strategy to hold and maintain. The main types of strategies that can be applied are intensive strategies, market penetration strategies, product development.

Optimalisasi Keuntungan Industri Kecil Kerupuk Ikan Gabus Di Desa Kota Raden Hulu Kecamatan Amuntai Tengah Kabupaten Hulu Sungai Utara Arief Hidayatullah; Titi Hidayati
Rawa Sains: Jurnal Sains STIPER Amuntai Vol 4 No 1 (2014): Edisi Juni
Publisher : LPPM Sekolah Tinggi Ilmu Pertanian Amuntai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36589/rs.v4i1.33

This study aims to determine the optimal benefits of small fish chips cork industry with limited available resources and perform sensitivity analysis on the optimal conditions For small industry profits cork fish crackers. Methods of data collection through census method. The data is taken from interviews with all members of the population. The population of small cork fish cracker industry is the one that cultivates both types (large packaged cork crackers and small cork fish crackers) as many as 15 small industries of cork fish crackers in Kota Raden Hulu Village, all of which were respondents in this study.. Based on a linear programming graphical method, showed that the optimal benefit small industries crackers catfish production occurs when a large parcel cork fish crackers (X1) 299.9373 as fish crackers cork wrap and a small parcel (X2) of 643.459 packs. While the number of optimal advantage of the production is Rp. 5,727,621, -. The sensitivity analysis is known objective function coefficient limits the maximum and minimum for C1 and C2 as follows: The maximum limit for C1 (9.213,32 ≤ C1 ≤ 9.213,34), the minimum threshold for C2 (4.606,66 ≤ C2 ≤ 18.426,68). Analysis of resources and constraints shadow value indicates the function 1 has a shadow value of Rp. 57825.5.

Alokatif Penggunaan Faktor-Faktor Produksi Usaha Pembesaran Ikan Patin di Kolam (Studi Kasus di Desa Banua Lawas Kecamatan Banua Lawas Kabupaten Tabalong) Arief Hidayatullah; Siti Muhimah
Rawa Sains: Jurnal Sains STIPER Amuntai Vol 4 No 2 (2014): Edisi Desember
Publisher : LPPM Sekolah Tinggi Ilmu Pertanian Amuntai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36589/rs.v4i2.40

This study aims to determine the effect of (i) production factors on catfish production, (ii) production factors that have a significant effect and (iii) allocative efficiency level of the use of production factors to enlarge catfish in ponds in Banua Lawas Village Banua Lawas District, Tabalong Regency. Research and data collection was conducted by survey and interview methods with a sample of 28 respondents who were catfish enlargement pond entrepreneurs in Banua Lawas Village, Banua Lawas District, Tabalong Regency. The analysis used is the analysis of the Cobb-Douglas production function and allocative efficiency. The results showed that the F test stated that all variables in the area of ponds, seeds, feed, and labor simultaneously had a significant effect on the production of catfish. Based on the results of the coefficient of determination shows that 88% of the variation in the amount of production can be explained by the variable pool area, seeds, feed, and labor. While 12% is influenced by other variables not included in the regression model. The results of the t test state that the factors of seed, feed, and labor have a significant and significant effect on catfish production while the pool area factor has no significant and no significant effect on catfish production. The value of price efficiency (EH) of seeds, feed, and labor are respectively (14.1), (0.4), (4.3), which means that the use of production inputs is not allocatively efficient.

Strategi Pengembangan Usaha Pembenihan Ikan Nila di Balai Benih Ikan (BBI) Lokal Gunung Manau Kecamatan Batuman di Kabupaten Balangan Arief Hidayatullah; Hairun Hairun
Rawa Sains: Jurnal Sains STIPER Amuntai Vol 5 No 2 (2015): Edisi Desember
Publisher : LPPM Sekolah Tinggi Ilmu Pertanian Amuntai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36589/rs.v5i2.51

The research aims to identify internal and external factors, formulate alternative strategies, and prioritize strategies in developing the tilapia hatchery business at the Gunung Manau Local Fish Breeding Center, Batumandi District, Balangan Regency. The basic method used is descriptive method and carried out by survey techniques. The data used in this study are primary and secondary data. Data analysis methods used (1) SWOT Analysis, (2) IE and SWOT matrix (3) QSP matrix. The results of the study reveal that (1) the main underlying strength is easily accessible production facilities, (2) the main disadvantage is that marketing outside the region is still lacking. (3) The main opportunity to get assistance from the government. (4) Whereas the fundamental threat is the effect of the dry season. (5) Based on the IE matrix, the strategy is market penetration and product development. (6) The results of the SWOT matrix from the alternative strategies implemented are maintaining seed quality and increasing production through increased application of Standard Operating Procedures (SOP), Utilization of feed probiotic processing technology and feed training and increasing the number, improving the performance of technical officers in managing business seeding by providing encouragement, monitoring and evaluation as well as cooperative relations of the related institutions. (7) The priority strategy that can be applied is to improve the performance of technical officers

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