Ratih Hardisari
Jurusan Analis Kesehatan Poltekkes Kemenkes Yogyakarta

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Hubungan Pelayanan Phlebotomy Dengan Kepuasan Pasien dilaboratorium Klinik Rumah Sakit TNI AU Dr. Suhardi Hardjolukito Yogyakarta Ratih Hardisari
Jurnal Teknologi Kesehatan (Journal of Health Technology) Vol. 13 No. 2 (2017): September
Publisher : POLTEKKES KEMENKES YOGYAKARTA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (918.03 KB) | DOI: 10.29238/jtk.v13i2.6

Abstract

Patient satisfaction is an important quality indicator of hospital performance, especially for clinical laboratory services. At themoment, services given by medical laboratory technologist personnel in blood sampling section are not optimal. Air forceHospital Dr. Suhardi Hardjolukito Yogyakarta, a public hospital in Bantul, has clinical laboratory which serves patients fromthe members of Indonesian military, civil servants, general patient, patients with health insurance coverage and also patientswith national health insurance program (Jamkesmas). This study was aimed to know the correlation between phlebotomyservices and patient satisfaction in clinical laboratory of Air Force Hospital Dr. Suhardi Hardjolukito Yogyakarta. It was ast quantitative observational study with cross-sectional study. The data were collected from August 21 2016 until Septemberth 6 2016. The population of the study was taken from all outpatients of clinical laboratory in Air Force Hospital Dr. SuhardiHardjolukito Yogyakarta, by using simple random sampling. The data were collected by observing using check list,questionnaire, and document analysis with likert scale level measurement. The result of this study showed from 94respondents which were differentiated as five quality service dimensions of patient satisfaction: 88,3% for dimension ofreliability, 86,9% for dimension of quality assurance, 86,1% for dimension of empathy, 83,8% for dimension ofresponsiveness, 78,6% for dimensions of tangibles. Statistical analysis showed that there was a correlation betweenphlebotomy service and patient satisfaction (p < 0,1).
The Differences Result Of Platelets Count In K3edta Blood At Room Temperature (24-29°C) And Refrigerator (2-8°C) For 2 Hours Ratih Hardisari
Jurnal Teknologi Kesehatan (Journal of Health Technology) Vol. 14 No. 1 (2018): Maret
Publisher : POLTEKKES KEMENKES YOGYAKARTA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (179.708 KB) | DOI: 10.29238/jtk.v14i1.84

Abstract

Examination of platelets count is one of hematological examinations. This examination used K3EDTA blood samples which is better to be examined directly. The large number of blood samples in hospital causes nurses who take the sample do not directly bring them to laboratory and process of changing shifts on laboratory workers allows for a delay, causing platelets count decrease, so the K3EDTA blood sample should be stored at the refigerator (2-8°C) when examination delays. This study was aimed to find out the differences result of platelets count in the K3EDTA blood stored at room temperature (24-29ºC) and refigerator (2-8oC) for 2 hours. This study is a quantitative approach to the design of observational analytic with cross-sectional study, where K3EDTA blood tests stored at room temperature (24-29ºC) and refigerator (2-8º C) at the same time. The subjects of this research were 30 blood samples were taken using vein puncture from Health Analyst students aged around 18-21 years old and had no history of blood disorders, especially abnormalities of platelet count. The result of platelets count examination of K3EDTA blood stored in refigerator (2-8°C) for 2 hours tend to be higher than in K3EDTA blood samples stored at room temperature (24-29°C), with p value 0.046 (p <0,05). The average number of platelets in the K3EDTA blood stored at room temperature (24-29°C) was 276,000 cells/mm3 and stored in refrigerator (2-8°C) was 304 000 cells/mm3. The conclusion is there are significant differences in the result of platelets count in the K3EDTA blood stored at room temperature (24-29ºC) and refigerator (2-8°C) for 2 hours.
Kappa Test with Platelet Rich Plasma and Platelet Poor Plasma Blood Preparation Method for Examining The Value of Activated Partial Tromboplastin Time and Plasma Protrombin Time Ratih Hardisari; Supartuti Supartuti
Jurnal Teknologi Kesehatan (Journal of Health Technology) Vol. 12 No. 2 (2016): September
Publisher : POLTEKKES KEMENKES YOGYAKARTA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (459.697 KB)

Abstract

Examining the Activated Partial Thromboplastin (APTT) and Plasma Prothrombin Time (PPT) is sort series of examining homeostasis which is conducted in order to have a screening test for homeostasis disorder. This examination used plasma sample in which there were solidification factors which could be influenced by thrombocyte existence. The centrifuging of citrate blood sample which was conducted too fast or too slow would cause plasma condition with the number of thrombocyte. Practical in some laboratories were not yet been uniformed, mainly in centrifuging of citrate blood to obtain citrate plasma with less thrombocyte contents. To identify the value of Kappa by compatibility test between two methods PRP and PPP to examine PPT and APTT. This experiment is a true experiment with post-test research design without control. Citrate plasma sample was obtained from 10 sample of students' blood which had one pair, 2 treatments; by centrifuging 3000 rpm for 10 minutes for PPP and centrifuging 1000 rpm for 10 minutes for PRP. Then, both methods (PPP and PRP) were examined by using PPT and APTT parameter. In the result of PPT examination in the sample of PRP plasma, the average value was 11.6 seconds. In the sample of PPP, the average value was 11.0 seconds. The result of APTT examination in PRP sample, the average value was 34.27 seconds while in PPP sample was 33.18 seconds. There was compatibility in the result, either PPP method and PRP for PPT and APTT examination (Kappa = 1).
Pengaruh Pemberian Yoghurt Susu Kambing Dengan Bakteri Asam Laktat Terhadap Kadar Fraksi Lipid Tikus Putih Hiperlipidemia Ratih Hardisari; Saptono Putro
Jurnal Teknologi Kesehatan (Journal of Health Technology) Vol. 14 No. 2 (2018): September
Publisher : POLTEKKES KEMENKES YOGYAKARTA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (152.144 KB) | DOI: 10.29238/jtk.v14i2.367

Abstract

Hyperlipidemic or elevated cholesterol levels in the bloodstream is a risk factor for coronary heart disease, which is the leading cause of death in the world. Yoghurt is fermented milk containing lactic acid bacteria that can lower cholesterol and trigliserida level. Goat milk is milk that has advantages easily digested because it has a smaller globule size and has a therapeutic value and is hypoallergenic, so safe to be consumed by everyone. To determine the effect of giving goat milk yoghurt with Lactobacillus acidophilus and Bifidobacterium to lipid fraction levels in hyperlipidemic white rats. The pure research experience using Pre-test - Post-Test With Control Group Design with 30 samples induced-hyperlipidemic Sprague Dawley rats consisting of 5 treatment groups, include negative control group, positive control group, simvastatin group (dose 0.18 mg/200 gram BB), treatment 1 group (dose 2.7 ml / 200 gram BB) and treatment 2 group (dose 5.4 ml/200 gram BB). The data obtained were treatment descriptively and statistically presented in the form of tables and graphs. Goat milk yoghurt with Lactobacillus acidophilus and Bifidobacterium bacteria with a dose of 2.7 ml / 200 gram BB/ day; doses of 5.4 ml/200 gram BB/day; and simvastatin drugs may lower lipid fraction levels with a median percentage of successively showing Cholesterol results 41,24%, 53,65% and 47,92%, Triglycerides 59,75%, 56,39% and 60,52%, HDL yields 56.67%, 65.70% and 69.79%, LDL 66.46%, 54.24% and 72.02%. The results of data analysis in statistics using One Way ANOVA showed that there was a difference of lipid fraction level in each treatment group significantly (p<0.05). There is an effect of giving goat milk yoghurt with Lactobacillus acidophilus and Bifidobacterium on lipid fraction levels in white rats.