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MINUMAN DAUN YACON SEBAGAI PRODUK UNGGULAN MASYARAKAT SENDURO Leny Yuanita; Prima Retno Wikandari; Rinie Pratiwi; Wahyu Budi Sabtiawan; Dhita Ayu P.S
Jurnal ABDI: Media Pengabdian Kepada Masyarakat Vol. 4 No. 2 (2019)
Publisher : Universitas Negeri Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26740/ja.v4n2.p73-77

Abstract

The target of the community service was the empowerment of the community of Argosari Village, Senduro to produce a ready-to-sell yacon leaf drink. This activity involved lecturers, students, farmer groups, and villagers. There were three stages in this activity, including preparation, implementation, and evaluation.The training included making yacon leaf drink and packaging of product. The community service were conducted for 8 months starting from February to September 2017. The product was a ready-to-sellyacon leaf drink with certificate number of P-IRT No. 2133508030333-22. In addition, the students have been able to socialize with Argosari Village community through yacon processing program and P -IRT permit arrangement.
EFEKTIFITAS MODEL PEMBEJARAN KOOPERATIF TIPE TGT DALAM MENINGKATKAN KETERAMPILAN SOSIAL PESERTA DIDIK DI UPTD SMPN 1 BANGKALAN Novita Trisanti; Rinie Pratiwi; Yulita Fitriyah
PeTeKa (Jurnal Penelitian Tindakan Kelas dan Pengembangan Pembelajaran) Vol 7, No 3 (2024): PeTeKa (Jurnal Penelitian Tindakan Kelas dan Pengembangan Pembelajaran) Publish
Publisher : Universitas Muhammadiyah Tapanuli Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31604/ptk.v7i3.384-390

Abstract

Education is one of the important things for a developing country like Indonesia, therefore Indonesia continues to innovate to improve the quality of existing education, one of which is by implementing an independent curriculum taking into account Indonesia's diverse cultural background. One of the principles of independence is a safe and comfortable learning atmosphere. To create this atmosphere, good social skills are needed. Therefore, the aim of this research is to determine the effectiveness of cooperative learning with TGT type on students' social skills. This research is a classroom action research that uses 2 cycles with the Kemmis and Mctaggart model, which consists of 4 steps, planning, action, observation and reflection. The results of this research are that the TGT type cooperative learning model can improve students' scientific literacy skills based on 5 aspects of scientific literacy indicators, namely relationships with peers, self-control, academic ability, obedience and self-assertiveness.