Prodipto Bishnu Angon
Bangladesh Agricultural University

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IFSG: Intelligence agriculture crop-pest detection system using IoT automation system Imrus Salehin; S. M. Noman; Baki Ul-Islam; Israt Jahan Lopa; Prodipto Bishnu Angon; Ummya Habiba; Nazmun Nessa Moon
Indonesian Journal of Electrical Engineering and Computer Science Vol 24, No 2: November 2021
Publisher : Institute of Advanced Engineering and Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11591/ijeecs.v24.i2.pp1091-1099

Abstract

The agricultural and technological combination is blessed for modern world life. Internet of things (IoT) is essential for comfort and development to our agriculture side. In our study, we detected the various pest using different types of sensors and this information has automatically sent to the farmer's mobile for the alert. All these sensors had a central database. Those sensors collect all the data and display the results compared to the central data. The High-image sensor will be able to detect all the rays emitted from the plant and another one is the gas sensor which is able to detect all the gases coming from the diseased plant. We mainly use sound sensor, MQ138, CMOSOV-7670, AMG-8833 for a better automation system. We test it with real-time environment conditions (40°C≤TA≤14°C). Crop pest detection automatic process is more efficient than the other detection process according to testing output. As a result, far-reaching changes in the agricultural sector are possible. To reduce extra cost and increasing more farming ability we need to IoT and Agriculture combinations more.
A Comparative Analysis between Food Affordability and Healthy Life Among The Rural and Urban People of Bangladesh Prodipto Bishnu Angon; Md. Shafiul Islam
IPTEK The Journal for Technology and Science Vol 33, No 2 (2022)
Publisher : IPTEK, LPPM, Institut Teknologi Sepuluh Nopember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.12962/j20882033.v33i2.13552

Abstract

Good health depends on moderate and proper nutritional food. There is a noticeable difference in eating patterns between individuals living in rural and urban regions. The central aspect of this study is to make a comparative analysis of the health of rural and urban people with their eating habits. In February 2022, data were collected from 1,400 people in Bangladesh’s major cities through offline and online surveys and analyzed using IBM SPSS Statistics 25 and Microsoft Excel. Three types of correlation are brought out among the selected parameters, such as local people will be able to protect themselves from heart disease by consuming vegetables. The paper highlights the staple food of people of all ages in Bangladesh as well as their daily food intake time and quantity through a comprehensive survey. People will be able to adjust their health depending on the type and amount of food they consume, and they will also be able to know whether urban people are ahead of rural people and vice versa. This research can bring good health to the people by reviewing the food habits of the people of the village and the city.