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MODEL GIGA (PEMENUHAN GIZI KELUARGA) SEBAGAI UPAYA PENCEGAHAN STUNTING DAN MALNUTRISI Dian Isti Angraini; Ety Apriliana; Merry Indah Sari; Jhons Fatriyadi Suwandi
MINDA BAHARU Vol 6, No 1 (2022): Minda Baharu
Publisher : Universitas Riau Kepulauan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33373/jmb.v6i1.3906

Abstract

Model GIGA (Pemenuhan Gizi Keluarga) merupakan suatu model yang dirancang dan dimodifikasi untuk kegiatan edukasi dan pemberdayaan masyarakat melalui peningkatan efektifitas pojok gizi keluarga, dalam rangka meningkatkan kesadaran dalam pemenuhan gizi keluarga sebagai upaya pencegahan stunting dan malnutrisi. Tujuan kegiatan ini adalah meningkatkan pengetahuan dan kemampuan masyarakat dalam mengenali kebutuhan gizi, memilih, mempersiapkan serta mengonsumsi makanan sesuai kebutuhan dengan prinsip gizi seimbang di desa Karang Anyar kabupaten Lampung Selatan. Metode yang akan dilakukan adalah dengan diskusi kelompok terfokus, penyuluhan, simulasi, dan membentuk pojok gizi (metode hidroponik). Peserta berjumlah 40 orang terdiri dari masyarakat, kader kesehatan dan kelompok wanita tani. Hasil evaluasi pelaksanaan pengabdian didapatkan bahwa terjadi peningkatan pemahaman peserta sebanyak 90% menjadi pemahaman yang baik, dan 10% peserta memiliki pemahaman cukup mengenai kebutuhan gizi, memilih, mempersiapkan serta mengonsumsi makanan sesuai kebutuhan dengan prinsip gizi seimbang. Kemampuan masyarakat juga sudah baik, hampir 95% peserta sudah mampu membentuk pojok gizi keluarga melalui evaluasi simulasi dan diskusi. Rerata hasil pretes adalah 55,63 dan mengalami peningkatan di hasil postes yaitu sebesar 83,5. Peningkatan kemampuan masyarakat di desa Karang Anyar untuk memenuhi gizi keluarga melalui konsep gizi seimbang dan pojok gizi keluarga dalam upaya pencegahan stunting dan malnutrisi dengan model GIGA ini terbukti efektif.
Revitalisasi Peran Kader Kesehatan dalam Program Pencegahan dan Penanggulangan Stunting Dian Isti Angraini; Efriyan Imantika; Merry Indah Sari; Ety Apriliana; Fitria Saftarina
Jurnal Abdimas ADPI Sains dan Teknologi Vol. 3 No. 3 (2022): Jurnal Abdimas ADPI Sains dan Teknologi
Publisher : Asosiasi Dosen Pengabdian kepada Masyarakat Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47841/saintek.v3i3.205

Abstract

The purpose of this programme is to revitalize the role of health cadres in stunting prevention and control programs. The methods used in this programme are focus group discussions as the basis for making training modules, training health cadres with interactive lectures and discussion techniques, as well as simulating how to educate and assess toddler growth using maternal and child health books (KIA). This programme was carried out for 2 days and took place at the Tanjung Sari Natar Health Center, South Lampung Regency. The participants were 30 people who were health cadres in the Tanjung Sari Natar Health Center work area, South Lampung Regency. The results of the evaluation of the implementation of the programme found that there was an increase in participants' understanding of 93.33% to a good understanding, 6.67% of participants had a fairly good understanding, and none of the participants had a poor understanding of balanced nutrition in the first 1000 days of life (nutrition of pregnant women, breastfeeding mothers, infants and toddlers), stunting prevention, assessing the growth and development of toddlers and educational-information-communication techniques. The average pretest result was 59.5 and an increase in the posttest result was 85.5. Based on the analysis using the Wilcoxon test, it was found that there was a statistically significant mean difference between the pretest and posttest values of the participants regarding of balanced nutrition in the first 1000 days of life (nutrition of pregnant women, breastfeeding mothers, infants and toddlers), stunting prevention, and assessing the growth (p=0.000).
IMPROVING THE COMMUNITY'S ABILITY TO ASSESS CHILDREN'S GROWTH AND FULFILLMENT OF FAMILY NUTRITION Dian Isti Angraini
Majalah Kedokteran Sriwijaya Vol 54, No 3 (2022): Majalah Kedokteran Sriwijaya
Publisher : Fakultas Kedokteran Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32539/mks.v54i3.18556

Abstract

Monitoring the growth and development of children in the first 1,000 days of life is very important given the rapid growth and development at this age. This very rapid brain development at the age of under 2 years (a critical period of development) is the right time to make recovery, if there are growth disorders and nutritional deficiencies. Increasing the community's ability to assess children's growth and development and fulfillment of family nutrition is very important as an effort to optimize the process of child growth and development as the nation's next generation. The purpose of this programme is to improve the ability of the community (independently) in assessing children's growth and development and fulfilling family nutrition. The methods used in this programme are focus group discussions as the basis for making modules, health promotion with interactive lectures and discussion techniques, and simulations of how to assess toddler growth and development using maternal and child health books (KIA) and family nutrition fulfillment. This programme was carried out for 1 day and took place in Kaliasin Village, Tanjung Bintang District, South Lampung Regency. The participants were 30 people who were members of the community in Kaliasin Village, Tanjung Bintang District, South Lampung Regency. The results of the evaluation found that there was an increase in participants' understanding as much as 90% became a good understanding, 10% of participants had a fairly good understanding, and none of the participants had a poor understanding of how to assess the growth and development of toddlers and the fulfillment of family nutrition. The average pretest result was 50.5 and an increase in the posttest result was 83.5. Based on the analysis using the Wilcoxon test, it was found that there was a statistically significant mean difference between the pretest and posttest scores participants on how to assess toddler growth and family nutrition (p=0.000). Increasing the community's ability to assess children's growth and development and fulfillment of family nutrition with this technique of increasing knowledge and skills has proven to be effective.
The Role of Nutrient Intake and Social Determinants in Anemia among Pregnant Women at Lampung Malaria Endemic Areas Dian Isti Angraini
Review of Primary Care Practice and Education (Kajian Praktik dan Pendidikan Layanan Primer) Vol 6, No 1 (2023): January
Publisher : Faculty of Medicine, Public Health, and Nursing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/rpcpe.76227

Abstract

Anemia in pregnancy is a health problem, associated with an increased risk of morbidity and mortality during childbirth. The study’s purpose was to determine the role of nutrient intake and social determinants on anemia in pregnancy in the Pesawaran district. This study was an analytic observational study using a cross-sectional design, conducted in malaria-endemic areas, Pesawaran district, Lampung, from June to Desember 2021. The sample was 75 pregnant women in second trimester, taken by purposive sampling technique. Anemia was measured by examining haemogobins, data on education, family income, age, and parity were obtained from interviews, maternal knowledge using questionnaires, and food intake using a 2x24-hour food recall questionnaire. Data were analyzed univariate, bivariate, and multivariate. The results showed that anemia in pregnancy was 42,7%. Most of the pregnant women are poorly educated (50,7%), have poor knowledge (64%), sufficient income (53,3%), multiparous (68%), good age (64%), inadequate energy intake (72%), inadequate protein intake (58,7%), and inadequate iron intake (56%). The results showed that education (p=0.003), knowledge (p=0.015), income (p=0.009), parity (p=0.004), age (p=0.004), energy intake (p=0.02), protein intake (p = 0.025), and iron intake (p=0,031) has a role on anemia in pregnancy. The factors that most play a role are education, income, parity, and iron intake.
The analysis of factors to predict eating behavior among adolescent girls: A community-based study in Indonesia Dian Isti Angraini; Fitria Saftarina; Sofyan Musyabiq Wijaya
Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) VOLUME 11 ISSUE 2, 2023
Publisher : Alma Ata University Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21927/ijnd.2023.11(2).62-76

Abstract

Background: The eating behavior of adolescent girls is often not concerned with the nutritional content of food, consuming more fast food, causing changes in eating behavior leading to unhealthy eating behavior. The impact of unhealthy eating behavior is the emergence of obesity and underweight. Adolescent eating behavior is influenced by predisposing, supporting, and reinforcing factors.Aims: This study aims to analyze the factors to predict the eating behavior of community-based adolescent girls in Indonesia.Method: This study uses a quantitative method with a cross-sectional approach. The sample consisted of 210 adolescent girls aged 15-18 years in the city of Bandar Lampung, Indonesia. Data were taken from July to October 2022. The sample was taken using the multistage random sampling method and analyzed using the chi-square test and logistic regression.Results: As many as 75 adolescent girls (35.7%) have unhealthy eating behavior, 164 people (78.1%) have poor nutritional knowledge, 6 people (2.9%) experience early menarche, 98 people (46.7%) were malnourished, 99 people (47.1%) had an eating disorder, 74 people (35.2%) had a risky personality, 109 people (51.9%) were dissatisfied with their body image, 100 people (47.6%) had a low allowance, 109 people (51.9%) influenced by social media, 98 people (46.7%) influenced by idols, 136 people (64.8%) influenced by family, 111 people (52.9%) influenced by teachers, and 76 people (36.2%) were influenced by their peers. Statistically, the factors related to the eating behavior of adolescent girls were knowledge (p=0.016), nutritional status (p=0.000), eating disorder (p=.0.008), personality (p=0.002), body image (p= 0.006), allowance (p=0.11), social media (p=0.000), idol figures (p=0.03), family (p=0.037), teachers (p=0.048) and peers (p=0.000 ), while menarche was not related (p=0,241). The most associated factors in predicting the eating behavior of adolescent girls are nutritional status, eating disorders, personality, body image, social media, idol figures, teachers, and peers.Conclusion: The prevalence of unhealthy eating behavior in adolescent girls is 35.7% and the most associated factors in predicting the eating behavior of adolescent girls are nutritional status, eating disorders, personality, body image, social media, idol figures, teachers, and peers.