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All Journal Jurnal Ilmu Ternak Jurnal Peternakan Indonesia
A. Mushawwir
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Veterinary

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Potensi Pakan Serat Dan Daya Dukungnya Terhadap Populasi Ternak Ruminansia Di Wilayah Kabupaten Garut u U. Tanuwiria; A. Mushawwir; A. Yulianti
Jurnal Ilmu Ternak Vol 7, No 2 (2007)
Publisher : Fakultas Peternakan, Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/jit.v7i2.2245

Abstract

Penelitian ini bertujuan untuk mempelajari potensi pakan asal limbah tanaman pangan dan daya dukungnya terhadap populasi ternak ruminansia di wilayah kabupaten Garut. Penelitian dilakukan dengan cara survey dan pengumpulan data sekunder.  Hasil penelitian menunjukkan bahwa Potensi pakan asal rumput alam dan jerami asal limbah tanaman pangan di seluruh wilayah kabupaten Garut adalah 414.211,1 ton bahan kering (BK) yang terdiri atas 151.395,6 ton BK asal rumput dan 262.815,5 ton BK asal limbah tanaman pangan. Daya dukung pakan terhadap populasi ternak adalah 124.706 satuan ternak (ST), yang terdiri atas 45.580,5 ST ternak ruminansia kecil dan 79.125,5 ST ternak ruminansia besar.Kata Kunci : potensi pakan, daya dukung, ruminansia kecil, ruminansia besar
Beberapa Parameter Biokimia Darah Ayam Ras Petelur Fase Grower dan Layer dalam Lingkungan “Upper Zonathermoneutral” A. Mushawwir; D. Latipudin
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 13, No 3 (2011): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jpi.13.3.191-198.2011

Abstract

Twenty grower and laying hens housed indoors in individual cages were used to explore the profile to some biochemistry parameters on grower and laying hens in upper zonathermoneutral (average: 31.5oC). This study was conducted in poultry housing at CV. Pamulihan Farm Kuningan, Jawa Barat, for two months. Blood samples free protein were used to determined glucose, blood plasma for cholesterol, and blood serum were used to determined albumin, globulin and protein total. Biochemistry Parameters in this study were analyzed by spectrophotometer technique. Results of this study indicated that there were significantly effect of temperature on the albumin, globulin, total protein, and glucose. This results has been proved to be a good indicator for predicting heat stressed in laying hens. Based on this results of study, it may be a consideration for a good feed strategy to laying hens in upper zonathermoneutral.
Co-Authors A. Yulianti D. Latipudin u U. Tanuwiria