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Helmy Rahadian
Universitas Dian Nuswantoro, Semarang, Indonesia

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Utilization of control technology for mushroom production houses using the internet of things (IoT) in SMEs Omah Jamur Ungaran Nur Islahudin; Herwin Suprijono; Rindra Yusianto; Helmy Rahadian
Community Empowerment Vol 7 No 2 (2022)
Publisher : Universitas Muhammadiyah Magelang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (423.312 KB) | DOI: 10.31603/ce.5785

Abstract

Indonesians are currently well familiar with oyster mushroom cultivation. However, there are various issues with cultivation. Omah Jamur Ungaran in Semarang Regency likewise has same problem. The issue is that the mushroom house's production is not optimum because controlling humidity is still done manually, by turning on the pump if the temperature and humidity are not ideal. This causes the mushroom house's humidity to fluctuate. Moreover, the pump's electrical consumption is erratic. This service activity's objective is to provide an automatic device to control humidity and temperature in the mushroom house for optimal mushroom production. The method is to employ IoT technology. The community service determined that the temperature and humidity management system in the oyster mushroom production room can be automated, with the sprayer pump turning on when the temperature reaches 29º C and off when the temperature reaches 28.5º C. Furthermore, using the Thingspeak platform, MSME owners may automatically monitor the temperature and humidity of the mushroom production room.
Implementation of integrated IoT-based monitoring system to improve clean water services at KP-SPAMS Tirta Jatisari Arga Dwi Pambudi; Zaenal Arifin; Nur Islahudin; M Ary Heryanto; Helmy Rahadian; Aries Jehan Tamami; Syahri Muharrom
Community Empowerment Vol 9 No 12 (2024)
Publisher : Universitas Muhammadiyah Magelang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31603/ce.12376

Abstract

The Tirta Jatisari Water Supply and Sanitation Management Group (KP-SPAMS) faced challenges ensuring transparency in water usage and efficiency in billing due to the limitations of conventional water meters. These meters lacked real-time monitoring capabilities, hindering leak detection and leading to billing inaccuracies. To address this, an Internet of Things (IoT)-based monitoring system integrated with a web application was implemented to improve transparency and operational efficiency. The methodology involved needs analysis and system design, IoT device development, installation of flow meter sensors, development of a user-friendly web application for both KP-SPAMS managers and consumers, and comprehensive system training and socialization. Results demonstrated improved billing accuracy and speed, along with real-time water usage monitoring for both KP-SPAMS and consumers, facilitating timely leak detection. The implementation successfully increased consumer satisfaction and fostered the development of technologically adept human resources.