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Yohanis Umbu Laiya Sobang
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Agriculture, Biological Sciences & Forestry Social Sciences Veterinary

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Konsumsi, kecernaan protein kasar dan serat kasar sapi bali penggemukan pola peternak yang di suplementasi pakan komplit berbasis silase batang pisang Umbu Wulang Paranding; Sukawaty Fattah; Yohanis Umbu Laiya Sobang
Jurnal Peternakan Lahan Kering Vol. 1 No. 1 (2019): Maret
Publisher : Jurnal Peternakan Lahan Kering

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Abstract

The aim of this study is to evaluate the effect of fed on complete feed containing fermented banana stem silage on feed intake, and the digestibility of crude protein and crude fiber of fattening Bali cattle feeding asusually practiced by local (Timorese) farmers. Experimental animals employed in this research were 9 heads of growing male Bali cattle of 1 to 1.5 years old with the body weight ranging from 111 to 136kg with an average of 120.79kg and coefficient variation (CV) 5.72%, were employed. The experimental design used was completely randomized design consisted of 3 treatments and 3 replications. Those treatments were T0: feed as usually offered by the local farmers (leaves of Leucaenaleucocephala, Acacia leucophloea and Ficussp.) + 1kg complete feed without fermented banana stem silage added, T1: feed as usually offered by the local farmers + 1kg complete feed added with 10% fermented banana stem silage, and T2: feed as usually offered by the local farmers + 1kg complete feed added with 20% fermented banana stem silage. Data collected was subjected to Analysis of Variance (ANOVA). The results showed that the effect of treatments on the intake of crude protein and crude fiber, and also on the digestibility of crude protein was significantly (P<0.05), but not significantly (P>0.05) on the digestibility of crude fiber. In conclusion, fed on complete feed with the addition of fermented banana stem silage was significantly decreased the intake of crude protein and crude fiber, and increased the digestibility of crude protein. At level10% the addition of fermented banana stem silage into complete feed resulted in a relatively the same on crude fiber digestibility of fattening Bali cattle.
Konsumsi dan kecernaan protein kasar dan serat kasar sapi bali jantan sapihan yang disuplementasi pakan konsentrat kulit pisang terfermentasi Alxen Mefi Boset Umbu Dassa; Yohanis Umbu Laiya Sobang; Marthen Yunus
Jurnal Peternakan Lahan Kering Vol. 1 No. 1 (2019): Maret
Publisher : Jurnal Peternakan Lahan Kering

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Abstract

The aim of this study was asses the effect of concentrate level containing banana peel fermented on  intake and digestibility of crude protein and crude fiber on male Bali cattle. Three male cattle were used in this study following Latin square Design (LSD) (4x4), consisted of 4 treatments and 4 periods as replication. The three treatment were P0 = local feeds consisted of (Leucaenaleucocephala) as commonly used by local farmers + 1kg concentrate without fermented banana peel, P1 = local feeds as commonly used by local farmers + 1 kg concentrate contains 10% banana peel fermented, P2 = local feeds as commonly used by local farmers + 1 kg concentrate contains 20% banana peel, P3 = local feeds as commonly used by local farmers + 1 kg concentrate contains 30% banana peel fermented. Data collected were subjected to Analysis of variance (ANOVA) procedure.The research result that the treatmant was significant effect (P<0.05) on  crude protein and crude fiber but not significant (P>0.05) on crude protein and crude fiber digestible. Conclusion of this research is improving to intake and digestible crude protein and crude fiber ration male Bali cattle with added 20% ferment banana peel.
Pengaruh level suplementasi pakan konsentrat terhadap status fisiologis ternak kambing lokal betina yang mengkonsumsi jerami jagung Kamaria Judan; Yohanis Umbu Laiya Sobang; Ahmad Saleh
Jurnal Peternakan Lahan Kering Vol. 1 No. 1 (2019): Maret
Publisher : Jurnal Peternakan Lahan Kering

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Abstract

The purpose of this study is to evaluate the effect of supplementation level of concentrate feed on physiological status of local female goat livestock consuming  corn straw. The livestock used in this research is the local female goat livestock sebayak 9 tail with the age range of 4-6 months the average weight of the early livestock 12-15 kg. This study used Completel Randomized Design (CRD) with 3 treatments and 3 replications. The treatment is R0 = corn straw adlibitum: concentrate 200 gram; R1 = corn straw adlibitum: concentrate 400 gram; R2 = corn straw adlibitim: 600 gram concentrate. The results of the analysis of variance (ANOVA) showed that the effect of treatment was not significant (P> 0.05) to the consumption and digestibility of dry matter, organic matter. The from results obtained it can be concluded that the influence of supplementation level of concentrate feed on physiological status of local female goat livestock consuming corn straw showed almost the same effect on rectal temperature temperature, heart rate and respiratory rate.
Co-Authors Ahmad Saleh Alxen Mefi Boset Umbu Dassa Kamaria Judan Marthen Yunus Sukawaty Fattah Umbu Wulang Paranding