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Kaji banding pendapatan tunai dari dua cara penjualan ternak babi di Kecamatan Ende Kabupaten Ende Servarius S. Naga; Matheos F. Lalus; Arnold Keban
Jurnal Peternakan Lahan Kering Vol. 1 No. 1 (2019): Maret
Publisher : Jurnal Peternakan Lahan Kering

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Abstract

Ende subdistrict is one of the 21 subdistricts in Ende District. The pig selling in Ende District was conducted by two form those were live animal selling and meat selling. Selling price of the pig is determaind by live weight of the pig, consumen bought pig for raising, costume, party, and self consumphim. The pig wos slaughter not of Abetoran, meat selling is in the from of porsim. The ways of pig selling in fluence revenue and income. The objective of this research was to know the income of the two ways of selling. Method usedin in the research was survey method. The determaind of the sample village was conducted purposively by considering village applied the mont the two ways of pig selling. So that obtain three sample villages namely Nsetundora I, Ndetundora II, and Ndetundora III. The determation of sample farmer used simple random method. So that obtaimed 62 sample farmers (responden). Criteria was responden have raised pig over two years and have ever sold. The analyse used was income analysis and mean different test (t test). The result of the analysis indicated that mean income from animal live selling was Rp5.212.171/1AU, other wise mean income from meat selling was Rp.11.935.636/1AU. The result of t-test in dicated that there was very significant difference of mean income from two ways of pig selling. The condussion of this research was meat selling having higher mean income than animal live selling.
Analisis kelayakan finansial usaha ternak sapi potong di Kecamatan Amarasi Kabupaten Kupang Rafensius Landupraing; Matheos F. Lalus; Tenang Tenang
Jurnal Peternakan Lahan Kering Vol. 1 No. 2 (2019): Juni
Publisher : Jurnal Peternakan Lahan Kering

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Abstract

Penelitian ini bertujuan untuk menganalisis pendapatan serta kelayakan finansial usaha ternak sapi potong di Kecamatan Amarasi Kabupaten Kupang. Tahap pertama penelitian adalah penentuan desa contoh yang dilakukan secara purposif dan tahap selanjutnya penentuan petani/peternak contoh (responden) dilakukan secara acak sederhana (simple random sampling). Data yang terkumpul ditabulasi dan dianalisis secara deskriptif. Selanjutnya dilakukan analisis untuk mengukur tingkat kelayakan ternak sapi potong dengan menggunakan kriteria investasi net present value (NPV),net benefit cost ratio (Net B/C),dan internal rate of return (IRR).Hasil analisismenunjukkan bahwa R/C sebesar 1,56, artinya bahwa apabila peternak dalam usaha memelihara ternak sapi mengeluarkan biaya sebesar Rp1.000,-maka peternak tersebut akan memperoleh penerimaan sebesar 1,56 kali dari total biaya yang dikeluarkan tersebut atau sebesar Rp1.560,-.B/C sebesar 0,56menggambarkan bahwa dengan mengeluarkan biaya sebesar Rp1.000 akan diperoleh laba sebesar Rp560,-.Nilai B/C ini positif yang berarti dari sudut kriteria ini usaha penggemukan sapi secara finansial layak. NPV sebesar Rp6.250.051,141 pada discount faktor sebesar 12%. Nilai NPV positif berarti usaha tersebut layak secara finansial. Nilai IRR yang diperoleh sebesar 38,13%. menggambarkan bahwa pada tingkat suku bunga bank 15%, usaha ini layak dilaksanakan Dengan kata lain pada tingkat suku bunga 38%, NPV = 0. Dari hasil analisis dapat disimpulkan bahwa usaha sapi potong layak secara finansial. Kata kunci: sapi, pendapatan, kelayakan, finansial, penerimaan. ABSTRACT This study aimed at analysing income and financial feasibility of beef cattle production in the district of Amarasi, Kupang Regency.The first step by purposively selecting villages based and the second selecting farmers by applying simple random sampling. Data were tabulated and analyed descriptively. Furthemore, measure the feasibility of beef cattle using NPV, Net B/C, andIRR criteria. The results of analysis shows that R/C is 1.56, meaning that if the farmer in the business of raising livestock cost spends Rp 1,000, then the farmer will get the revenue of 1.56 times from the total cost incurred or equal to Rp1.560 , -. B / C of 0.56, illustrating that with the cost of Rp1000 will obtain profit Rp560, -.This B / C score is positive which means that based on this criterion the cattle fattening business is financially feasible. NPV of 6,250,051,141 at a discount factor of 12%. A positive NPV score means the business is financially feasible. The IRR value illustrates that at the interest rate is 38,13% or interest rate is 39%, NPV = 0. The conclusion is that the cattle production is financially feasible. Keywords: beef catlle production, financial income, Financial feasiability, revenue
Studi pemasaran ternak sapi pada kawasan perbatasan Indonesia dan republik demokratik Timor Leste (RDTL) di Kabupaten Timor Tengah Utara Romandus Abi; Matheos F. Lalus; Johanes G. Sogen
Jurnal Peternakan Lahan Kering Vol. 1 No. 2 (2019): Juni
Publisher : Jurnal Peternakan Lahan Kering

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Abstract

Penelitian secara survei tentang pemasaran ternak sapi telah dilaksanakan di Kabupaten Timor Tengah Utara selama enam bulan. Tujuan penelitian ini adalah untuk mengetahui pola saluran pemasaran ternak sapi, menganalisis margin pemasaran ternak sapi dan mengkaji saluran pemasaran manakah yang paling efisien di kawasan perbatasan Indonesia dan RDTL. Metode penelitian yang digunakan adalah metode survey. Pengambilan contoh dilakukan melalui beberapa bertahap (multi stages sampling) yaitu: tahap pertama adalah penentuan kecamatan dan desa contoh dilakukan secara purposif sebanyak tiga kecamatan contoh, selanjutnya dari ketiga kecamatan tersebut dipilih lima desa contoh. Tahap ke dua adalah penentuan responden yang terdiri dari responden peternak dan pedagang. Pemilihan responden peternak dilakukan secara acak non-proporsional, sedangkan penentuan responden pedagang menggunakan teknik Snowbal sampling. Analisis data yang digunakan analisis margin pemasaran dan efisiensi pemasaran. Hasil penelitian menunjukkan bahwa terdapat tiga pola saluran pemasaran yakni 1) peternak-konsumen, 2) peternak-pedagang pengumpul-pedagang besar-konsumen dan 3) peternak-pedagangantar pulau-konsumen. Pada saluran I biaya pemasaran sebesar Rp0 dan Farmer Share 100%. Pada saluran II biaya pemasaran blantik desa sebesar Rp105.000, pedagang besar sebesar Rp175.000/ST, keuntungan blantik desa sebesar Rp895.000, pedagang besar sebesar Rp1.825.000/ST dan Farmer Share 76%. Efisiensi Pemasaran saluran II dan III disebut efisien dengan nilai EP masing-masing sebesar = 2,24% dan 23,36%. Kata kunci: peternak, perantara, margin, efisiensi. ABSTRACT The aim of the survey to determine the pattern of marketing channels for cattle, to analyze the marketing margins of cattle and examin which marketingg channels are the most eficienct in the border regions of indonesia and rDTL. The research methods used is survey methods. Sampling has been done through several stages (multy stages sampling)namely the first stage is the determination of the sample sub-districts and villages is purposively as many as three sample sub-districts, then five sample villages are selected. The second stage is determination of respondents consisting of farmer respondents and trader respondents. The selection of farmer respondents was conducted in a non-proportional random manner, while the determination of trader repondents used the snobal sampling technique. Data analysis used is marketing margin and marketing efficiency. The result of the study indicate that there are three patterns of marketing channels, namely 1) breeder- consumer 2) breeder-collector-whole salers-consumer 3) breeder-inter-island traders-consumer. On the first channel the marketing cost is Rp.0 and farmer share is 100%. On the second channels the marketing costs for village leader is Rp. 895.000, whole salers is Rp175.000/AU, profit for village leader is Rp 895.000, whole salers is Rp1.825.000/AU and farmer share is 76%. The marketing efficiency of the second and third channels is called efficient with ME values of 2.24% and 23.36%. Keywords : breeder, intermediary, margin, efficiency