Claim Missing Document
Check
Articles

Found 2 Documents
Search

Faktor-Faktor Perilaku Anak SD Yang Dapat Menyebabkan Penyakit Cacing Nematoda Usus Di SDN 6 Arga Makmur Kabupaten Bengkulu Utara Dwi Hermawati; Pipit Verawatie
Jurnal Vokasi Kesehatan Vol 1 No 2 (2022)
Publisher : Gayaku Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (522.098 KB) | DOI: 10.58222/juvokes.v1i2.39

Abstract

The purpose of the study was to determine the relationship between the use of footwear, washing hands before eating, using the latrine with the incidence of intestinal nematode worm disease. The research method used by the researcher in this research is an analytical survey with a cross sectional approach to see the relationship between behavioral factors in elementary school children and the incidence of intestinal nematode worm disease. The research population was 205 people with the number of samples used as many as 135 respondents. The results showed that the independent variables, namely: the use of footwear, washing hands before eating and using the latrine, were significantly related to the dependent variable, namely the incidence of intestinal nematode worm disease. With p<0.05 (p=0), the value of x²=29,883 was obtained for the factor of wearing footwear against the incidence of worm disease, the behavior of washing hands before eating obtained a value of x² = 21,656 (p=0), and the use of latrines with a value of x² = 6.638 ( p=0.05).
Edukasi Makanan Pendamping Air Susu Ibu (MP-ASI) Sebagai Upaya Peningkatan Daya Tahan Tubuh Balita Di Posyandu Desa Pematang Balam Rismayani Rismayani; Fadillah Sari; Retno Rismawati; Dwi Hermawati; Lety Arlenti
JURNAL BESEMAH : Jurnal Pengabdian dan Pemberdayaan Masyarakat Vol. 2 No. 1 (2023): JANUARI-JUNI
Publisher : Gayaku Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58222/jurnalbesemah.v2i1.117

Abstract

One of the efforts to improve toddler nutrition requires good nutrition in order to increase the body's resistance to infection. Complementary foods (MP-ASI) are foods and drinks that contain good nutrients and are given to infants or children aged 6–24 months to meet nutritional needs other than those met by breast milk. There are still mothers of toddlers in the Pematang Balam Village Posyandu group who do not know about the provision of good and correct complementary foods. Therefore, it is necessary to provide information to mothers related to MP-ASI. The purpose of this community service activity is to increase the knowledge of mothers with toddlers, especially those who have children aged 6–24 years, about providing good and correct complementary food. The mothers of toddlers in Pematang Balam Village are the intended audience for this activity.The method of implementation is by direct discussion. The results of the activity are that there is an increase in the knowledge of mothers of toddlers about complementary foods after monitoring and evaluating activities in collaboration with cadres and implementing the provision of complementary foods properly and correctly by these mothers.