Article Per Year (5 Year)
p-Index From 2020 - 2025
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This Author published in this journals
All Journal Journal of Islamic Economic Literatures Halal Tourism and Pilgrimage
Amelia
IPB University
Religion Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Environmental Science Library & Information Science Social Sciences

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Comparing between Scopus, Web of Science and Dimensions Indexation: Case of 100 Most Cited Articles on Waqf Amelia
Journal of Islamic Economics Literatures Vol. 2 No. 2 (2021): Journal of Islamic Economic Literature
Publisher : SMART Insight

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (628.431 KB) | DOI: 10.58968/jiel.v2i2.44

Abstract

Islam pays attention to the community’s welfare in a broad sense to be equal to other people, both in the economic, social, political, educational, and other fields. One of the instruments of Islamic teachings regarding this issue is waqf. Waqf is a source of funds that has potential in the economic development of the people. In addition to waqf, there are other sources of social funds such as zakat, infaq, and alms. Even waqf can be used as an endowment for the people that provides benefits for the welfare of society. This study aims to find out the development map and trend of waqf published by well-known journals in Islamic Economics and Finance. The data analyzed were 100 publications indexed in Scopus, Dimensions, and the Web of Science. The data is then processed and analyzed using the VoS viewer application to discover the bibliometric map of waqf’s research development. This study tries to compare between 3 index namely Scopus, Web of Science and Dimensions, whether they provide consistent results or not.
Muslim Traveller Halal Food Consumption Attitude and Behavioral Intentions of Indonesian Muslim Amelia
Halal Tourism and Pilgrimage Vol. 1 No. 1 (2021): Halal Tourism and Pilgrimage
Publisher : SMART Insight

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (296.645 KB) | DOI: 10.58968/htp.v1i1.67

Abstract

The demand for a Muslim friendly tourism industry has gained momentum from increasing the number of Muslim travelers globally. This paper aims to examine the role of religiosity in Muslim tourists—attitudes and behavior of consuming halal food when traveling to non-Muslim destinations. A total of 100 respondents participated in this study via an online survey. This study uses partial least square structural equation modeling (PLS-SEM) to assess survey measurements and hypothesis testing. This study confirms that Muslim tourists' halal consumption attitude is highly dependent on the level of religiosity, subjective norms, and perceived control behavior. Besides, this study's results provide evidence that consumption attitudes mediate the relationship between subjective norms and intention to consume halal food products when traveling abroad. This study highlights a critical aspect of the growing Muslim market who travels for leisure with an urge to adhere to Islamic teachings and their religiosity. Non-Muslim destination marketers must adjust their marketing strategies and consider promoting Islamic dietary rules when planning their travel packages. This study is one of the few studies that focus on Muslim friendly tourism and the role of religiosity in Muslim tourists' consumption behavior of Halal food. This study confirms that the planned behavior model theory can explain the attitude of Muslim tourists' consumption of halal food when traveling to non-Muslim destinations.
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