Claim Missing Document
Check
Articles

Found 2 Documents
Search

Pemberdayaan PRA Tamantirto Utara melalui Pelatihan Pembuatan Es Krim Jamu dan Sosialisasi DAGUSIBU serta Pemeriksaan Kesehatan: PRA Tamantirto Empowerment through Herbal Ice Cream Making Training and DAGUSIBU Socialization and Health Checks Muhammad Fariez Kurniawan; Revitha Nova Salsabila; Raif Umbara; Lisanda Dwi Adriani; Kartini Faray; Adel Zilvia Natasha; Rifatun Nisa; Fatma Novia; Siti Sarah; Hasna Raidatus Syida; Dyah Wikansih; Intan Yuriska; Najmuddin Dzulfikar Al Amru; Ingenida Hadning; Mia Audita
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 7 No. 6 (2022): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v7i6.4103

Abstract

Pimpinan Ranting Aisyiyah (PRA) Tamantirto Utara is part of the Muhammadiyah association. Universitas Muhammadiyah Yogyakarta (UMY), especially the Pharmacist Professional Education Study Program has the responsibility to carry out the guidance and empowerment of PRA. The purpose of this community service activity is to empower PRA Tamantirto Utara in the introduction of health products in the form of training in making herbal ice cream and improving health status through DAGUSIBU (Get, Use, Save and Dispose of) medicine and health checks. This activity is in collaboration with the student hermitage of the UMY Pharmacist Professional Education Study Program. The method used in this activity is through training in making herbal ice cream, DAGUSIBU counseling, health checks (cholesterol checks, blood sugar and uric acid) which ends with the provision of equipment grants. The activity begins with a pretest and ends with a posttest to evaluate the participants' understanding. The management of the PRA Tamantirto Utara received knowledge of herbal medicine processing into ice cream preparations, as well as a comprehensive understanding of DAGUSIBU as evidenced by an increase in the pretest score of 88.57% to 97.62%. The results of the examination showed that only about 19.04% had hypercholesterolemia, 9.52% had hyperglycemia, and 14.28% had hyperuricemia. Education on the handling of metabolic disorders was given to the PRA Tamantirto Utara. This community service activity provides skills and insight into making herbal ice cream, understanding DAGUSIBU and efforts to improve health status for PRA Tamantirto Utara.
Optimization of Antibacterial Efficacy of Eucalyptus and Lemon Essential Oils in Hand Sanitizer with Simplex Lattice Design Muhammad Fariez Kurniawan; Revitha Nova Salsabila
PHARMACY: Jurnal Farmasi Indonesia (Pharmaceutical Journal of Indonesia) Jurnal Pharmacy, Vol. 22 No. 01 Juli 2025
Publisher : Pharmacy Faculty, Universitas Muhammadiyah Purwokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Hand sanitizer spray is a spray kind of hand sanitizer that contains active antibacterial chemicals to eliminate germs on hands. Eucalyptus globulus essential oil contains antimicrobial properties, specifically Eucalyptol (50-65%). Citrus limon essential oil exhibits antibacterial properties due to its primary component, limonene (59.7%), which damages bacterial cell walls and inhibits bacterial enzyme activity. This study aimed to assess the impact of a hand sanitizer spray containing a combination of Eucalyptus globulus essential oil and Citrus limon essential oil on the physical properties of the product, evaluate its antibacterial activity against Staphylococcus aureus, Pseudomonas aeruginosa, and Escherichia coli, and identify the most effective formula using the Simplex Lattice Design method. The study employed the Simplex Lattice Design approach to compare the effects of Eucalyptus globulus essential oil and Citrus limon essential oil in hand sanitizer spray formulations with ratios of 100% : 0%, 0%: 100%, and 50%: 50%. Every formula underwent physical pH, homogeneity, and viscosity tests. Antibacterial testing was conducted on Staphylococcus aureus, Pseudomonas aeruginosa, and Escherichia coli microorganisms—a method for testing antibacterial activity by paper disc diffusion. The ideal formula was determined by Simplex Lattice Design calculations, resulting in a blend of 70% Eucalyptus globulus essential oil and 30% Citrus limon essential oil. The hand sanitizer spray preparations were tested for antibacterial properties on Staphylococcus aureus, Pseudomonas aeruginosa, and Escherichia coli bacteria. The average inhibition zones were 17.33 ± 0.67 mm, 13.33 ± 0.57 mm, and 21.2 ± 4.75 mm, respectively. The preparation exhibits pseudoplastic flow behavior and has a pH of 5.5.