Melia Rahma
Sekolah Tinggi Ilmu Kesehatan Abdurahman Palembang

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Effect of Inhaled Oil Aromatherapy on Emesis Gravidarum in First Trimester Pregnant Women Ririn Anggraini; Melia Rahma; Yuli Andari
JURNAL KEBIDANAN KESTRA (JKK) Vol. 5 No. 1 (2022): Jurnal Kebidanan Kestra (JKK)
Publisher : Fakultas Kebidanan Institut Kesehatan Medistra Lubuk Pakam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35451/jkk.v5i1.1420

Abstract

Emesis Gravidarum (nausea and vomiting) is a common complaint in early pregnancy due to increased production of the hormones estrogen, progesterone, and placental human chorionic gonadotrophs. Peppermint aromatherapy is a therapeutic measure to treat emesis gravidarum in pregnant women. This aromatherapy has a cool, refreshing, and makes you feel comfortable. This study aims to find out how to give inhaled peppermint oil aromatherapy that can affect emesis gravidarum in first trimester pregnant women. The research method used is a literature study where an analysis of journals and articles with a review of existing theories is carried out.The journals that have been reviewed are as many as 16 journals. The results of this study revealed that the content of peppermint that can overcome emesis gravidarum is methhol and methone. The amount of peppermint is given 2-3 drops of peppermint essential oil on a tissue with a distance of 3-5 cm and inhaled for 5-10 minutes by doing 2 times a day in the morning and evening. From the results of the study that there are differences in the effectiveness of peppermint aromatherapy with other aromatherapy, where peppermint oil aromatherapy is more effective in overcoming nausea and vomiting in first trimester pregnant women. Health workers, especially midwives, can provide peppermint aromatherapy care to reduce emesis gravidarum in first trimester pregnant women.
Effect of Giving Chocolate Drink (Theobroma Cacao) on Reducing Primary Dysmenorrhea Pain Scale in Adolescents: A Pre-Experimental Study Melia Rahma; Ririn Anggraini; Wika Sepiwiriyanti; Rani Purnama Sari
Lentera Perawat Vol. 6 No. 2 (2025): April - June
Publisher : School of Health Sciences Al-Ma'arif

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52235/lp.v6i2.455

Abstract

Menstruation occurs due to an increase in PGF2 and PGE2 levels, where these prostaglandins can cause contractility in the uterus, causing menstrual pain or what is called primary dysmenorrhea. Primary dysmenorrhea can be treated with pharmacological and non-pharmacological therapies. One of the non-pharmacological therapies to reduce primary dysmenorrhea pain is by giving chocolate drinks (Theobroma cacao) containing magnesium, theobromine and flavonoids that can reduce primary dysmenorrhea pain. The purpose of this study was to determine the effect of giving chocolate drinks on reducing the primary dysmenorrhea pain scale in Bakti Ibu 2 Palembang junior high school students. This research design uses Pre Experimental quantitative research (one group pre test post test). The sampling method in the study used was Non Probability Sampling with Purposive Sampling technique.  The number of respondents was 22 including drop out. The instrument used was a pain scale observation sheet using the Numeric Rating Scale (NRS). The p-value is 0.000 (<0.05) which means that there is an effect of giving chocolate drinks on reducing the pain scale of primary dysmenorrhea in female students of SMP Bakti Ibu 2 Palembang. From this study it can be concluded that there is an effect of giving chocolate drinks (Theobroma cacao) on reducing the pain scale of primary dysmenorrhea in adolescents.