Zuraidah Nasution
Institut Kesehatan Helvetia

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The Effect of Ginger Booking and the Aroma of Lemon Inhalation Therapy Towards Gerdadian Emesis Gravidarum for Pregnant Mothers in Trimester I Eva Lesrina Asrin Siregar; Zuraidah Nasution; Sarma Lumbanraja
Science Midwifery Vol 10 No 4 (2022): October: Science Midwifery
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/midwifery.v10i4.795

Abstract

Pregnancy is the growth and development of the intrauterine fetus starting from conception and ending until the onset of labor. Nausea and vomiting (emesis gravidarum) is a problem that is often experienced by pregnant women in early pregnancy. To determine the effect of giving ginger decoction and lemon inhalation therapy to the incidence of emesis gravidarum in first trimester pregnant women in the working area of the Marancar Health Center, Kaupaten Tapanuli Seatan in 2021. Methods: The research design used a quasi-experimental approach with a two group pre and post test design approach. The population and sample in the study were 30 people. The data were processed by univariate and bivariate analysis using paired sample t-test and independent t-test. Results : There is an effect of giving ginger stew on reducing the incidence ofadianemesis gravidarumandthere isthe effect of giving lemon inhalation aromatherapy to decreaseadianemesis gravidarum. Giving ginger decoction is more effective than giving lemon inhalation in dealing with the decrease in the incidence of nausea and vomiting in first trimester pregnant women in the Marancar Health Center Work Area in 2021. It is hoped that the results of this study can improve services in the health sector, especially in providing information about the effect of giving boiled ginger and aromatherapy lemon inhalation against canceradianemesis gravidarumin first trimester pregnant women.
Multifaktor Penyebab Gizi Kurang pada Balita: Studi Kuantitatif di Deli Serdang, Sumatera Utara Fadhilah Setyorini; Zuraidah Nasution; Arifah Devi Fitriani
Jurnal Kesehatan Amanah Vol. 9 No. 1 (2025): Jurnal Kesehatan Amanah
Publisher : Universitas Muhammadiyah Manado

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57214/jka.v9i1.841

Abstract

Nutritional status of toddlers is a crucial indicator of children's health quality and the nation's future development. This study aimed to analyze the factors associated with undernutrition among toddlers in the working area of Hamparan Perak Health Center in 2024. A quantitative approach with a cross-sectional design was used. A total of 32 toddlers with undernutrition were selected using purposive sampling. Data were collected through structured questionnaires and interviews, and analyzed using univariate and bivariate analysis with chi-square tests. The results revealed significant associations between maternal education, maternal nutritional knowledge, family income, feeding patterns, and exclusive breastfeeding with toddler nutritional status (p < 0.05). Toddlers raised by mothers with low education and poor knowledge, from low-income families, with poor dietary patterns, and who were not exclusively breastfed were at higher risk of being undernourished. This study recommends an integrated intervention strategy involving nutrition education, economic empowerment, and exclusive breastfeeding promotion to reduce the prevalence of undernutrition among toddlers.