Wibisono Adhi, Wibisono
Institut Pertanian Bogor

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Penerapan Good Logistic Practices sebagai Penunjang Ekspor Buah Tropis Pudji Rahayu, Winiati; Adhi, Wibisono
JURNAL MANAJEMEN TRANSPORTASI & LOGISTIK Vol 2, No 1 (2015): JURNAL MANAJEMEN TRANSPORTASI & LOSGISTIK
Publisher : STMT Trisakti

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Abstract

Salah satu strategi yang dapat ditempuh untuk mengembangkan potensi ekonomi buah-buahan adalah dengan dukungan logistik yang memperhatikan efektivitas dan efisiensi secara komersial dan memperhatikan persyaratan mutu dan keamanan pangan. Dukungan logistik secara praktis dapat dilakukan dengan penerapan Good Logistic Practices (GLP). Kegiatan pengemasan, penyimpanan, dan penanganan selama transportasi menjadi aktivitas kunci dengan suhu dan waktu selama penanganan dan pemrosesan menjadi dua faktor kritis pada manajemen logistik buah-buahan yang akan menentukan kualitas akhir buah-buahan. Setiap komoditas buah-buahan tropis memerlukan penanganan yang harus disesuaikan dengan sifat dan morfologinya masing-masing. Pemahaman dan kemampuan petani dan pengusaha agroindustri dalam menangani buah dengan baik khususnya dalam menyediakan rantai dingin dalam proses logistik menjadi modal utama untuk bersaing dengan pengusaha buah-buahan impor. Kata kunci: good logistic practices, buah tropis
Penerapan Good Logistic Practices Sebagai Penunjang Ekspor Buah Tropis Rahayu, Winiati Pudji; Adhi, Wibisono
JURNAL MANAJEMEN TRANSPORTASI & LOGISTIK Vol 2, No 1 (2015): MARET
Publisher : Sekolah Tinggi Manajemen Transportasi (STMT) Trisakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25292/j.mtl.v2i1.133

Abstract

One strategy that can be taken to develop the economic potential of fruits is the logistical support that takes into account the effectiveness and efficiency commercially and pay attention to quality and food safety requirements. Practically, logistics support can be done with the application of good logistics practices (GLP). Packaging, storage, and handling during transportation become key activities with temperature and time handling during processing as two critical factors in fruits logistics management that will determine the final quality of fruits commodity. Each commodity of tropical fruits require special treatment which should be tailored to its nature and morphology. Understanding and the ability of farmers and agro-industry entrepreneurs in dealing with fruits especially in providing cold chain in the logistics process becomes a major capital to compete with imported fruits entrepreneurs.
Manajemen Rantai Pasok Susu Pasteurisasi Dengan Pendekatan Reverse Logistic Adhi, Wibisono; Rahayu, Winiati Puji
JURNAL MANAJEMEN TRANSPORTASI & LOGISTIK Vol 5, No 1 (2018): MARET
Publisher : Sekolah Tinggi Manajemen Transportasi (STMT) Trisakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25292/j.mtl.v5i1.196

Abstract

The purpose of the study is to analyze the scheme of reverse logistics for pasteurization chain marketing management using fuzzy analytical hierarchy process (AHP) approach. The triangular fuzzy was using five classes of classification. The result shows that the scheme could be applied to pasteurization in Indonesia by implementing a unit of milk waste processing. Though developing reverse logistics is important, there is another approach which is more important; risk mitigation for pasteurization. The strategies needed to be done are improving cold chain management for chain marketing management, improving supply and demand planning process, and improving a unit of bioethanol process.