Lalu Hendri Setiawan
Departemen Agribisnis, Fakultas Ekonomi dan Manajemen, Institut Pertanian Bogor

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Willingness Petani Menanam Bawang Putih: Bukti dari Kecamatan Sembalun, Nusa Tenggara Barat Lalu Hendri Setiawan; Suprehatin; Marlina Ayuni Khosyati; Nurul Nazira; Siti Shara; Baiq Wardani Hidayati
Jurnal Penelitian Pertanian Terapan Vol 22 No 2 (2022)
Publisher : Politeknik Negeri Lampung.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jppt.v22i2.2419

Abstract

Farmer’s willingness to grow garlic, a high value horticulture crop, is one of the important factors to achive self-sufficiency. The purpose of this study is to analyze the willingness of farmers to grow garlic and its determinant factors using theory of planned behavior (TPB) approach. This study used a primary data from a survey of 157 garlic farmers in Sembalun subdistrict as one of the center of garlic production in Indonesia. Data were analysed using scoring and Structural Equation Modeling-Partial Least Square (SEM-PLS). The result showed that willingness of Sembalun farmers to grow garlic is at a moderate level. The result also showed that attitude, subjective norms, and behavioral control of Sembalun farmers have a positif and significant effect on their willingness to grow garlic. This study recommends that increasing the willingness of farmers can be achieved by formulating a strategy using both internal and external factors in the micro, meso and macro levels.
PENGARUH PENGGUNAAN BENIH BERSERTIFIKAT TERHADAP EFISIENSI TEKNIS USAHATANI BAWANG PUTIH Lalu Hendri Setiawan; Amzul Rifin; Harmini
Jurnal Penelitian Pertanian Terapan Vol 23 No 3 (2023)
Publisher : Politeknik Negeri Lampung.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jppt.v23i3.2974

Abstract

The use of certified seeds can increase productivity and technical efficiency of garlic farming. This study aimed to examine the effect of using certified seeds on the technical efficiency and productivity of garlic farming. This study uses secondary data in the form of cross-sections from the Horticultural Plant Household Survey (SHR, 2014) conducted by the Central Bureau of Statistics (BPS). The number of samples used is the same as the number of SHR 2014 samples. These data were analyzed using stochastic production frontier sample correction (SC-SPF) combined with propensity score matching (PSM) to eliminate observed and unobserved biases. The average treatment effect on the treated (ATET) used to directly calculate the effect of using certified seeds on productivity and technical efficiency. The average productivity of farmers using certified seeds was higher than that of farmers who did not use certified seeds. Meanwhile, the average technical efficiency (ET) of farmers who use certified seeds is lower than that of farmers who do not use certified seeds. This shows that the use of certified seeds has no effect on the technical efficiency of garlic farming. There are two alternative policies that can be taken, the first is advising farmers not to use certified seeds or the second alternative is improving the mechanism for distributing garlic seed assistance and developing the garlic seed industry.