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Pemanfaatan Pemberian Permen Jahe Terhadap Mual Muntah Pada Ibu Hamil di Puskesmas Sidodadi Tahun 2022 Maidina Putri; Siti Maimunah; Eka Vicky Yulivantina
Jurnal Pengabdian kepada Masyarakat Nusantara Vol. 3 No. 2.1 Desember (2022): SPECIAL ISSUE
Publisher : Cv. Utility Project Solution

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (536.308 KB)

Abstract

Nausea and vomiting (Emesis Gravidarum) are symptoms that often appear in every pregnancy. Nausea usually occurs in the morning, but can also occur every day and night, this occurs due to relaxation of the digestive muscles, including peristalsis in the stomach so that digestion of food by the stomach takes longer and peristalsis easily occurs back into the esophagus, besides that the influence of the HCG hormone. In the working area of the Sidodadi Health Center there are 48 pregnant women and on average they experience nausea and vomiting during their pregnancy. Providing counseling about the use of giving ginger candy to pregnant women is very appropriate to do in the Sidodadi Health Center area, this is also supported by the area where the average is a farmer and every household uses their land to grow spice plants such as ginger, turmeric, serer trees, galangal and others. The method that will be used in achieving this goal is to approach the community, outreach, and direct application with the community about the benefits of ginger candy during pregnancy.
The The Effect of Peer Support Group Method Stunting Prevention Education on Mothers' Knowledge and Children's Nutritional Status in Benculuk Village, Cluring District, Banyuwangi Irfa Lailatul Ni'mah Irfa; Siti Maimunah; Atik Badi’ah
PROFESSIONAL HEALTH JOURNAL Vol 6 No 1 (2024): In Progress issue
Publisher : Pusat Penelitian dan Pengabdian Masyarakat (PPPM) STIKES Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54832/phj.v6i1.748

Abstract

Introduction: Stunting is still a problem that often occurs in toddlers,Lack of understanding about nutrition and stunting in mothers can increase the risk of stunting. One of the steps that can be taken to reduce cases of stunting is to spread knowledge about stunting evenly to mothers. Objectives: Determine the effect of providing stunting prevention education to mothers of toddlers using the peer support group method on maternal knowledge and children's nutritional status. Methods: This research is included in Quasi Experimental research with a pretest posttest non-equivalent control group design. The research method used is stunting education using the peer support group method. The research population was mothers who had toddlers aged 7-24 months in Benculuk Village, Cluring District, Banyuwangi Regency. Sampling technique. Purposive sampling technique. The sample size was 60 respondents consisting of 30 people in the experimental group and 30 people in the control group. Univariate data analysis using frequency distribution tables, bivariate analysis using the Wilcoxon test, Mann Whitney test and ordinal regression test. Results: The statistical test results showed a decrease from the intercept only model to the final, namely 27.349 to 10.715 with a difference of 16.630, which means there is a real influence with the presence of the independent variable. If we look at the significance value, there is a significant influence between stunting prevention education using the peer support group method on maternal knowledge and children's nutritional status because the significance value obtained is 0.005 < 0.05. Conclusions: Evaluation after providing education, moreincrease efforts to prevent stunting so that the stunting rate does not increase by consistently providing education about stunting.