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All Journal Jurnal Surya Masyarakat Etika Demokrasi Jurnal Surya Masyarakat
Nurhasanah Nurhasanah
Magister Studi Lingkungan Universitas Terbuka
Religion Humanities Education Engineering Environmental Science Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Other

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Analysis of the Application of the Principles of the Cooperative Law Environmentally Friendly in Coffee Agricultural Products (Case Study of Solok Radjo, Solok Regency) A Hadian Pratama Hamzah; Nurhasanah Nurhasanah
JED (Jurnal Etika Demokrasi) Vol 7, No 4 (2022): JED (Jurnal Etika Demokrasi)
Publisher : Universitas of Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26618/jed.v7i4.9102

Abstract

The purpose of this study was conducted as an effort to describe the description process related to the application of cooperative principles that are managed in an environmentally friendly manner through a cultural approach and local wisdom of the community in the Solok Radjo Cooperative, this study resulted in a study related to the level of application of cooperative principles carried out by the community in results in accordance with philosophy of law. At the analysis stage of this study using descriptive method techniques through observations on case objects (Case Study). In collecting and collecting data, questionnaires and interviews were used as a way of collecting data for this research, so that there are two forms of data, namely primary and secondary. The samples in this study were the people who were registered as members of the cooperative, then the results of data processing were strengthened based on observations from interviews with cooperative managers. Based on the results of the research and referring to the literature reviewing this research resulted in an illustration that the Solok Radjo Cooperative has properly implemented the cooperative principles according to the Cooperative Law Article 5 of Law Number 25 of 1992 in the process of implementing cooperative activities and involving the community in environmentally friendly management in the process. agricultural production with an approach to the value of local wisdom and knowledge of the indigenous Minang people.
Pemberdayaan Masyarakat Desa Rabak dalam Memanfaatkan Limbah Sekam Padi sebagai Media Tanam Sayuran Nurhasanah Nurhasanah; Sri Harijati; Ludivica Endang Setijorini; A. Hadian Pratama Hamzah; Hasrianti Hasrianti; Aji Marwonto Aris Munandar
Jurnal Surya Masyarakat Vol 8, No 1 (2025): November 2025
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jsm.8.1.2025.1-11

Abstract

This study addresses the utilization of rice husk waste as a planting medium to promote vegetable cultivation in household gardens, aiming to reduce household expenses and improve the nutritional health of Desa Rabak residents. The rice husk, a common agricultural byproduct, enhances soil structure, aeration, and nutrient availability, supporting sustainable agricultural practices. The community engagement program (PkM) was conducted on October 15, 2024, involving 26 residents, including the village farmer group leader, and a team from Universitas Terbuka. Activities included theoretical explanations about rice husk benefits, practical demonstrations of organic liquid fertilizer application, distribution of coffee and fruit seedlings, and awarding prizes for active participation. Participants also received education on vegetable gardening techniques and the benefits of consuming self-cultivated produce. The program demonstrated significant potential for sustainable farming practices by transforming waste into productive resources, leading to reduced household expenses and enhanced community health. Moreover, it fostered community awareness of Universitas Terbuka's educational opportunities. Future initiatives are recommended to include advanced training on post-harvest management and involve broader stakeholder participation to maximize economic and social impacts.
Pemberdayaan Masyarakat Desa Rabak dalam Memanfaatkan Limbah Sekam Padi sebagai Media Tanam Sayuran Nurhasanah Nurhasanah; Sri Harijati; Ludivica Endang Setijorini; A. Hadian Pratama Hamzah; Hasrianti Hasrianti; Aji Marwonto Aris Munandar
Jurnal Surya Masyarakat Vol 8, No 1 (2025): November 2025
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jsm.8.1.2025.1-11

Abstract

This study addresses the utilization of rice husk waste as a planting medium to promote vegetable cultivation in household gardens, aiming to reduce household expenses and improve the nutritional health of Desa Rabak residents. The rice husk, a common agricultural byproduct, enhances soil structure, aeration, and nutrient availability, supporting sustainable agricultural practices. The community engagement program (PkM) was conducted on October 15, 2024, involving 26 residents, including the village farmer group leader, and a team from Universitas Terbuka. Activities included theoretical explanations about rice husk benefits, practical demonstrations of organic liquid fertilizer application, distribution of coffee and fruit seedlings, and awarding prizes for active participation. Participants also received education on vegetable gardening techniques and the benefits of consuming self-cultivated produce. The program demonstrated significant potential for sustainable farming practices by transforming waste into productive resources, leading to reduced household expenses and enhanced community health. Moreover, it fostered community awareness of Universitas Terbuka's educational opportunities. Future initiatives are recommended to include advanced training on post-harvest management and involve broader stakeholder participation to maximize economic and social impacts.
Co-Authors A. Hadian Pratama Hamzah A. Hadian Pratama Hamzah Aji Marwonto Aris Munandar Hasrianti Hasrianti Ludivica Endang Setijorini, Ludivica Endang Sri Harijati