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All Journal AGRITEKH (Jurnal Agribisnis dan Teknologi Pangan) Jurnal Dimamu
Tito Hardiyanto
Universitas Ma'soem
Agriculture, Biological Sciences & Forestry Computer Science & IT Economics, Econometrics & Finance Education Other

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Analisis Ketahanan Pangan Rumah Tangga Petani pada Masa Pandemi Covid-19 Siti Nurbais; Tito Hardiyanto; Ida Ningrumsari; Amila Khairina
Jurnal Dimamu Vol. 2 No. 1 (2022)
Publisher : Ma'soem University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32627/dimamu.v2i1.666

Abstract

The COVID-19 pandemic has affected the agricultural sector in the food crop sub-sector, such as decreased food productivity, decreased distribution of production factors and food commodity yields, and increased prices for food products. This also affects the level of farmers' welfare, especially the food security and insecurity of farmers' households. This study aims to determine the resilience and food insecurity of farmer households during the Covid-19 pandemic, a case study in Cimanganten Village, Tarogong Kaler District, Garut Regency. The type of research used is a case study method, the determination of respondents is determined by purposive sampling, namely as many as 12 respondents who come from farmer households who own cereals, legumes and tubers farming in Cimanganten Village. Data analysis was carried out by determining the level of food security seen from the share of food expenditure and food insecurity using the jonsson and tolee method, food security and food insecurity index indicators. The results showed that food security of farm households during the covid-19 pandemic in Cimanganten Village is classified as food security, and food insecurity of farm households during the covid-19 pandemic in Cimanganten Village did not experience food insecurity.
Analisis Titik Impas Pada Agroindustri Tahu (Studi Kasus Pada Seorang Perajin di Desa Rancaekek Kulon Kecamatan Rancaekek Kabupaten Bandung) Fatyah Rahmi; Samsul Arifin; Tito Hardiyanto
Jurnal Dimamu Vol. 2 No. 2 (2023)
Publisher : Ma'soem University

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Abstract

This study aims to: (1) determine the production costs, revenues, and income of tofu agroindustry in one production process for a craftsman in Rancaekek Kulon Village, Rancaekek District, Bandung Regency. (2) Knowing the value of the tofu agro-industry break-even point in one production process for a craftsman in Rancaekek Kulon Village, Rancaekek District, Bandung Regency. The type of research used is a case study method, the sample of respondents was taken purposively on a tofu craftsman in Rancaekek Kulon Village, Rancaekek District, Bandung Regency. Data analysis was carried out by knowing the costs, revenues, and incomes obtained from the tofu agroindustry and the value of the break-even point of acceptance, the break-even point of production, and the break-even point of product prices. The results showed that: (1) The amount of production costs in the tofu agroindustry in Rancaekek Kulon Village per one production process was Rp. 1,467,175,61 and the revenue earned per one production process is Rp. 2,304,000, so that the income earned by the craftsmen is Rp. 836,824.39 in one production process. (2) The value of the break-even point of receipts is Rp. 18,280,33, the break-even point of production is 45,7 pieces and the break-even point for the product price is Rp. 254.72/piece.
Analisis Perbandingan Produktivitas dan Tingkat Keuntungan Usahatani Ubi Jalar Cilembu Tito Hardiyanto; Cecep Pardani; Kelik Putranto; Mirna Rianti Setiawati
AGRITEKH (Jurnal Agribisnis dan Teknologi Pangan) Vol. 7 No. 1 (2026)
Publisher : Ma'soem University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32627/agritekh.v7i1.2047

Abstract

Sumedang Regency is known for its leading commodity, Cilembu sweet potato. This study aimed to analyze the competitive advantage and farming efficiency of Cilembu sweet potato farming in Sumedang Regency. The research used a quantitative approach by comparing farming productivity and R/C ratio values in two production centers, namely Pamulihan and Tanjungsari Districts. Data were collected through surveys using questionnaires distributed to 124 farmers selected through simple random sampling. Data analysis was conducted using productivity and R/C ratio approaches to determine competitive advantage and farming efficiency. The results showed that Cilembu sweet potato farmers were generally of productive age, had moderate education levels, and possessed sufficient farming experience to support farming activities. Farming in both districts was considered feasible, with production costs dominated by labor and fertilizer expenses. However, Pamulihan District demonstrated higher productivity, income, and R/C ratio (1.91) compared to Tanjungsari, indicating better competitive advantage and competitiveness. Meanwhile, Tanjungsari needs improvements in productivity, cost efficiency, and selling prices to enhance its competitiveness.
Co-Authors Amila Khairina Cecep Pardani Fatyah Rahmi Ida Ningrumsari Kelik Putranto Mirna Rianti Setiawati Samsul Arifin Siti Nurbais