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All Journal Jurnal Rekayasa dan Manajemen Sistem Industri
Kesya Amalia Putri Florenda
Universitas Brawijaya
Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Industrial & Manufacturing Engineering Mathematics

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ANALISIS KESESUAIAN PERSYARATAN GMP DAN HACCP PADA PRODUKSI GULAI KERING DI PT MAZAYA INTERNASIONAL (SHAMILA FOOD) Kesya Amalia Putri Florenda; Dwi Hadi Sulistyarini
Jurnal Rekayasa dan Manajemen Sistem Industri Vol. 11 No. 3 (2023):
Publisher : Program Studi Teknik Industri Fakultas Teknik Universitas Brawijaya

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Jika membutuhkan abstrak atau isi jurnal silahkan menghubungi author melalui e-mail kesyamalia@email.com atau dwihadi@ub.ac.id Dipublikasikan tanggal: 23 Mei 2023
Co-Authors Dwi Hadi Sulistyarini