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All Journal MEDIA KONSERVASI Biosaintifika: Journal of Biology & Biology Education
Budiawati S. Iskandar, Budiawati S.
Department of Anthropology, Faculty of Social and Political Sciences, Padjadjaran University
Agriculture, Biological Sciences & Forestry Earth & Planetary Sciences Education

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Various Plants of Traditional Rituals: Ethnobotanical Research Among The Baduy Community Iskandar, Johan; Iskandar, Budiawati S.
Biosaintifika: Journal of Biology & Biology Education Vol 9, No 1 (2017): April 2017
Publisher : Department of Biology, Faculty of Mathematics and Sciences, Semarang State University . Ro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/biosaintifika.v9i1.8117

Abstract

On the basis of recent studies in many places of developing countries it has been revealed that the practices of conservation of biodiversity has strongly determined by traditional ecological knowledge, and beliefs or cosmos. The aim of the study namely to elucidate; (1) some traditional rituals in the swidden management system of the Baduy community; (2) various plants that have been used for performing some rituals in the swidden management system of the Baduy community; and (3) some functions of various plants that have been used in the rituals of the swidden management system of the Baduy community. A qualitative method with ethnobotanical approach was applied in this study. The result of study shows that 9 kinds of the traditional rituals that have been predominantly undertaken by the Baduy community in the management of swidden farming system. At least 50 plant species representing 28 families have been used for those performing traditional rituals. The main function of plants in the rituals is considered as the symbolic meaning and rational function. The result of study has been considered very important that the traditional ecological knowledge and beliefs must be considered to conserve biological diversity.
Ethnobotanical Knowledge on Vegetable Plants Among Traders in Ujungberung Market, Bandung, West Java Iskandar, Budiawati S.; Mulyanto, Dede; Iskandar, Johan; Yustiadi, Taufik
Media Konservasi Vol. 28 No. 3 (2023): Media Konservasi Vol 28 No 3 December 2023
Publisher : Department of Forest Resources Conservation and Ecotourism - IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/medkon.28.3.296-304

Abstract

Various edible plants, including vegetable are commonly traded in traditional markets of Indonesian cities. Three main objectives of this study: firstly, the elaborate local knowledge of traders on species and landraces of vegetable plants that are traded in the traditional market; secondly the origin supply of vegetable plants that are traded in the traditional market; and thirdly, the utilization of various vegetable plants that are traditionally used as the dietary diversity of the households. The research site was located in the Ujungberung traditional market, Bandung City, West Java. The mixed method of qualitative and quantitative with an ethnobotanical approach was applied in this research. The results of the study showed that based on local knowledge of the vegetable traders, it was documented that total 62 species and landraces representing 18 families of the vegetable plants were commonly traded. While based on a botanical taxonomy, it revealed 48 species representing 18 families. Of the 48 species, 9 species have landraces that are used as vegetable. Various vegetable plants that are commonly traded in the market come from the Bandung and surrounding areas. Traditionally, various vegetable plants are generally used as fresh vegetables and processed into special dishes. The benefit of this research is to development of ethnobotany science aspects, including the influence of human culture on edible plants traded in the traditional market of the cities.
Co-Authors Dede Mulyanto Johan Iskandar Yustiadi, Taufik